BLUE DINOSAUR - Trademark Details
Status: 700 - Registered
Serial Number
79214928
Registration Number
5420692
Word Mark
BLUE DINOSAUR
Status
700 - Registered
Status Date
2018-03-13
Filing Date
2016-10-20
Registration Number
5420692
Registration Date
2018-03-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
032501 - Land-based dinosaurs and other prehistoric animals excluding flying prehistoric animals.
Published for Opposition Date
2017-12-26
Law Office Assigned Location Code
N70
Employee Name
MCCARTHY, BRIDGET ANN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consist of the stylized wording "BLUE DINOSAUR" above an image of a triceratops dinosaur.
Goods and Services
Fruit based snack food; snack foods consisting principally of meat; snack foods made from dehydrated vegetables; snack foods made from dried vegetables; snack foods made primarily from eggs with one or more of meat, fish, poultry, vegetable, fruit, nuts, cheese or onion; snack foods made from extruded vegetables; snack foods made from meat; food products made from cooked fruits namely, processed fruit- and nut- based food bars, fruit- and nut-based organic food bars; food products made from cooked nuts namely, processed fruit- and nut-based food bars, fruit- and nut-based organic food bars; food products made from dried fruits namely, processed fruit- and nut-based food bars, fruit- and nut-based raw food bars, fruit- and nut-based organic food bars; food products made from dried nuts namely, processed fruit- and nut-based food bars, fruit- and nut-based raw food bars, fruit- and nut-based organic food bars; food products made from nuts namely, processed fruit- and nut-based food bars, fruit- and nut-based raw food bars, fruit- and nut-based organic food bars, nut milk based beverages; nut products for food namely, processed nuts; prepared snacks made from dried fruit, namely, processed fruit- and nut-based food bars, fruit- and nut-based raw food bars, fruit- and nut-based organic food bars; prepared snacks made from fresh fruit namely, processed fruit- and nut-based food bars, fruit- and nut-based raw food bars, fruit- and nut-based organic food bars; prepared snacks made from nuts namely, processed fruit- and nut- based food bars, fruit- and nut-based raw food bars; fruit- and nut-based organic food bars; snack foods for use by athletes namely, processed fruit- and nut-based food bars, fruit- and nut-based raw food bars, fruit- and nut-based organic food bars, nut milk based beverages; meat products namely, chicken, beef, pork, lamb, poultry and game; processed meat products namely, chicken, beef, pork, lamb, poultry, game and cured meats; milk of almonds for culinary purposes; nut-based snack bars
Goods and Services
Confectionary namely, chocolate-based snack bars also containing dried fruit; cacao products, namely, processed cacao in the nature of cacao powders, spreads, mixes and preparations for making food and drinks
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-30
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-30
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
11 - Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
11 - Company
Address
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Correspondences
Name
Switch Legal Pty Ltd
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1361813
International Registration Date
2016-10-20
International Publication Date
2017-08-24
International Renewal Date
2026-10-20
Auto Protection Date
2019-02-24
International Status
001 - Request for extension of protection established
International Status Date
2017-08-24
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2017-08-24 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2017-08-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-08-30 | ASSIGNED TO EXAMINER |
2017-09-01 | NON-FINAL ACTION WRITTEN |
2017-09-02 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2017-09-05 | APPLICATION FILING RECEIPT MAILED |
2017-09-07 | REFUSAL PROCESSED BY MPU |
2017-09-07 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2017-09-22 | REFUSAL PROCESSED BY IB |
2017-09-29 | NEW REPRESENTATIVE AT IB RECEIVED |
2017-10-13 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-10-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-10-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-10-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-10-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-11-07 | EXAMINERS AMENDMENT -WRITTEN |
2017-11-07 | EXAMINERS AMENDMENT E-MAILED |
2017-11-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-11-07 | EXAMINER'S AMENDMENT ENTERED |
2017-11-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-12-06 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2017-12-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-12-06 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2017-12-22 | NOTIFICATION PROCESSED BY IB |
2017-12-26 | PUBLISHED FOR OPPOSITION |
2017-12-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-03-13 | REGISTERED-PRINCIPAL REGISTER |
2018-06-13 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2018-06-22 | FINAL DISPOSITION PROCESSED |
2018-06-22 | FINAL DISPOSITION NOTICE SENT TO IB |
2018-07-27 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2019-10-03 | NEW REPRESENTATIVE AT IB RECEIVED |
2021-12-10 | NEW REPRESENTATIVE AT IB RECEIVED |