SPRINGALYS - Trademark Details
Status: 700 - Registered
Serial Number
79213416
Registration Number
5455874
Word Mark
SPRINGALYS
Status
700 - Registered
Status Date
2018-05-01
Filing Date
2017-05-26
Registration Number
5455874
Registration Date
2018-05-01
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-02-13
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
RIEPEL, CHRISTINA MAXI
Statements
Goods and Services
Yeast, yeast extracts; flavor enhancers for food and beverages; food flavorings other than essential oils; yeast and yeast extracts for use as a flavoring for food and beverages; yeast for use as an ingredient for foods; autolyzed yeast
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-04
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
33
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
33
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
33
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
33
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Joseph D. Lewis
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1358103
International Registration Date
2017-05-26
International Publication Date
2017-08-03
International Renewal Date
2027-05-26
Auto Protection Date
2019-02-03
International Status
001 - Request for extension of protection established
International Status Date
2017-08-03
Priority Claimed In
True
Priority Claimed Date
2016-11-30
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2017-08-03 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2017-08-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-08-08 | APPLICATION FILING RECEIPT MAILED |
| 2017-08-25 | ASSIGNED TO EXAMINER |
| 2017-09-01 | NON-FINAL ACTION WRITTEN |
| 2017-09-02 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2017-09-07 | REFUSAL PROCESSED BY MPU |
| 2017-09-07 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2017-09-22 | REFUSAL PROCESSED BY IB |
| 2017-11-04 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2017-11-04 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2018-01-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-01-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-01-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-01-04 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-01-04 | CORRESPONDENCE E-MAILED |
| 2018-01-04 | EXAMINER'S AMENDMENT ENTERED |
| 2018-01-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-01-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-02-13 | PUBLISHED FOR OPPOSITION |
| 2018-02-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-05-01 | REGISTERED-PRINCIPAL REGISTER |
| 2018-08-01 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2018-08-09 | FINAL DISPOSITION PROCESSED |
| 2018-08-09 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2018-09-07 | FINAL DECISION TRANSACTION PROCESSED BY IB |
