HAPPY REBEL - Trademark Details
Status: 700 - Registered
Serial Number
79211814
Registration Number
5494509
Word Mark
HAPPY REBEL
Status
700 - Registered
Status Date
2018-06-19
Filing Date
2017-03-02
Registration Number
5494509
Registration Date
2018-06-19
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-04-03
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
BIBBINS, ODESSA B
Statements
Goods and Services
Preserved, frozen, dried and cooked fruits and vegetables; fruit-based snack foods; nut-based snack foods; nut and dried fruit-based snack bars; nut-based snack bars; seed-based snack bars; fruit-based organic food snacks also containing chocolate; fruit-based organic food bars, also containing chocolate; milk and milk products, excluding ice cream, ice milk and frozen yoghurt
Goods and Services
Coffee, tea, cocoa; cocoa mixes; cocoa-based beverages; chocolate, chocolate products, namely, chocolate-based ready-to-eat food bars, chocolate covered nuts, fruit- and nut-based snack bars featuring a chocolate coating; chocolate-based beverages; chocolate powder; chocolate bars; artificial coffee; pastries, confectionery, namely, chocolate covered cookies, cakes and chocolate candies; biscuits; chocolate covered biscuits; confectionery being chocolate covered fruits; confectionery being chocolate covered fruit ice bars
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-11
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-11
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Besloten Vennootschap).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Besloten Vennootschap).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Besloten Vennootschap).
Address
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Party Name
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
99 - Other (Besloten Vennootschap).
Address
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Correspondences
Name
Bonmerk
Address
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International Registrations
International Registration Number
1354522
International Registration Date
2017-03-02
International Publication Date
2017-07-06
International Renewal Date
2027-03-02
Auto Protection Date
2019-01-06
International Status
001 - Request for extension of protection established
International Status Date
2017-07-06
Priority Claimed In
True
Priority Claimed Date
2016-11-15
First Refusal In
True
Trademark Events
Event Date | Event Description |
2017-07-06 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2017-07-07 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
2017-07-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-07-11 | ASSIGNED TO EXAMINER |
2017-07-15 | APPLICATION FILING RECEIPT MAILED |
2017-07-15 | NON-FINAL ACTION WRITTEN |
2017-07-16 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2017-07-17 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
2017-07-18 | NON-FINAL ACTION WRITTEN |
2017-07-19 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2017-07-24 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
2017-07-24 | NON-FINAL ACTION WRITTEN |
2017-07-25 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2017-07-28 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
2017-07-31 | NON-FINAL ACTION WRITTEN |
2017-08-01 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2017-08-03 | REFUSAL PROCESSED BY MPU |
2017-08-04 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2017-08-25 | REFUSAL PROCESSED BY IB |
2018-02-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-02-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-02-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-02-15 | CHANGE OF OWNER RECEIVED FROM IB |
2018-02-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-03-14 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2018-03-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-03-14 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2018-03-30 | NOTIFICATION PROCESSED BY IB |
2018-04-03 | PUBLISHED FOR OPPOSITION |
2018-04-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-06-19 | REGISTERED-PRINCIPAL REGISTER |
2018-09-19 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2018-09-21 | FINAL DISPOSITION PROCESSED |
2018-09-22 | FINAL DISPOSITION NOTICE SENT TO IB |
2018-10-12 | FINAL DECISION TRANSACTION PROCESSED BY IB |