SIRUS - Trademark Details
Status: 700 - Registered
Serial Number
79209379
Registration Number
5362137
Word Mark
SIRUS
Status
700 - Registered
Status Date
2017-12-26
Filing Date
2017-04-03
Registration Number
5362137
Registration Date
2017-12-26
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-10-10
Law Office Assigned Location Code
L50
Employee Name
BRADLEY, EVELYN W
Statements
Goods and Services
Preserved, frozen, dried and cooked fruit and vegetables; crystallized fruits; crystallized ginger; hummus being chickpea paste; kimchi, a dish based on fermented vegetables; processed almonds; prepared nuts; fruit peel; dried dates; prepared pistachios
Goods and Services
Spices; condiments, namely, pepper sauce, chutneys, curry powder, preserved ginger; spice mixtures for curry; curry paste; turmeric for food; cloves being spices; powdered clove being spices; dried chilli pepper for use as seasoning; saffron for use as food seasoning; vanilla beans; custard powder; cinnamon being spices; powdered cinnamon being spices; preserved garden herbs being seasonings; dried herbs for culinary use; processed herbs being seasonings; tea; non-medicinal herbal infusions
Goods and Services
Beers; flavored beers; beer-based beverages; shandies; beer-based cocktails
Goods and Services
Alcoholic beverages except beers; alcoholic malt beverages, excluding beers; whisky; eaux-de-vie being brandy; digesters being liqueurs and spirits
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-09
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-09
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-06-09
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2017-06-09
Primary Code
033
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
98 - Unknown
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
98 - Unknown
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Gesellschaft mit beschränkter Haftung).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Gesellschaft mit beschränkter Haftung).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Gesellschaft mit beschränkter Haftung).
Address
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Correspondences
Name
SPIERENBURG & PARTNER AG
Address
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International Registrations
International Registration Number
1348599
International Registration Date
2017-04-03
International Publication Date
2017-06-08
International Renewal Date
2027-04-03
Auto Protection Date
2018-12-08
International Status
001 - Request for extension of protection established
International Status Date
2017-06-08
Priority Claimed In
True
Priority Claimed Date
2017-01-04
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2017-06-08 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2017-06-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-06-13 | APPLICATION FILING RECEIPT MAILED |
| 2017-06-24 | ASSIGNED TO EXAMINER |
| 2017-06-28 | NON-FINAL ACTION WRITTEN |
| 2017-06-29 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2017-07-06 | REFUSAL PROCESSED BY MPU |
| 2017-07-06 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2017-07-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-07-28 | REFUSAL PROCESSED BY IB |
| 2017-08-22 | ASSIGNED TO LIE |
| 2017-08-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-08-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-08-29 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-08-29 | EXAMINER'S AMENDMENT ENTERED |
| 2017-08-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-08-30 | EXAMINERS AMENDMENT MAILED |
| 2017-09-20 | NOTICE OF PUBLICATION |
| 2017-10-04 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2017-10-04 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2017-10-10 | PUBLISHED FOR OPPOSITION |
| 2017-10-21 | NOTIFICATION PROCESSED BY IB |
| 2017-12-26 | REGISTERED-PRINCIPAL REGISTER |
| 2018-03-26 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2018-04-06 | FINAL DISPOSITION PROCESSED |
| 2018-04-06 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2018-05-25 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2020-01-23 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2021-01-28 | CHANGE OF OWNER RECEIVED FROM IB |
