DELICIOUSLY ELLA - Trademark Details
Status: 700 - Registered
Serial Number
79208858
Registration Number
5435523
Word Mark
DELICIOUSLY ELLA
Status
700 - Registered
Status Date
2018-04-03
Filing Date
2016-12-15
Registration Number
5435523
Registration Date
2018-04-03
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-01-16
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
JUN, WON KYUNG WENDY
Statements
Goods and Services
Meat, poultry and game; processed fish and seafood; meat, fish, vegetable and fruit extracts; preserved, frozen, dried and cooked fruits and vegetables; meat products, namely, sausages, prepared entrees consisting primarily of meat, meat extracts, meat preserves, meat-based snack foods, sliced meat, potted meats, packaged meats, meat-based mousse and pâté, meat stocks, cured meats; food products made from fish and seafood, namely, crab cakes, prepared entrees consisting primarily of fish and seafood, seafoods boiled down in soy sauce (tsukudani), fish and seafood-based snacks, packaged fish, fish-based mousse and pâté, fish stocks, cured fish; steamed or toasted cakes of fish paste (kamaboko); prepared vegetable products, namely, vegetable jellies, prepared entrees consisting primarily of vegetables, vegetable soup, vegetable mousses and pâtés, vegetable-based meat substitutes, vegetable-based food beverages, vegetable-based entrees, vegetable-based baking spray containing flour; dried fruit products, namely, dried fruit mixes, dried fruits for use in cooking, dried-fruit based snacks; dehydrated fruit and vegetable snacks; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; vegetable paste; peanut paste; prepared meals consisting primarily of meat, fish, poultry or vegetables; gluten-free prepared meals consisting primarily of meat, fish, poultry or vegetables; meat-based and vegetable-based snack foods; jellies, jams; compotes; fruit preserves; vegetable preserves; Fruit desserts, namely, dried fruit-based snacks, pre-cooked fruits, pre-packaged and pre-cut fruit; eggs; milk; dairy products, namely, cream, dips, spreads, and whipped toppings; yoghurt; cheese; edible oils and fats; butter; processed nuts and nut butters; pickles; herbs butters; tofu; Confit in the nature of a cooked vegetable, meat, poultry, fish, seafood based spreads; dairy based breads; nut based spreads; soups; bouillons
Goods and Services
Coffee, coffee essences, coffee extracts; mixtures of coffee and chicory; substitutes for coffee; tea, tea extracts; herbal teas; cocoa; preparations made principally of cocoa, namely, cocoa based beverages, cocoa spreads, cocoa powder, cocoa mixes, cocoa-based condiments and seasonings for food and drink; chocolate; chocolate products, namely, chocolate bars, chocolate biscuits, chocolate mousses; sugar, maltose for food, rice, tapioca, sago, couscous; flour; preparations made from cereals, rice, or flour, namely, rice crackers, cereal bars, cereal based snack foods, rice dumplings, rice sticks, edible rice paper, rice salad, rice pudding, rice flour, cooked rice mixed with vegetables and beef; processed cereals; breakfast cereals; Preparations made from cereals, namely, cereal based snack foods; cereal bars; cereal based food bars; cereal based snack foods; granola; granola-based snack bars; Grain based snack foods, namely, snack bars containing a mixture of grains, nuts and dried fruits; Cereal based snack food; Confectionery, namely, candy; confectionery, namely, candy bars; nut confectionery, namely, chocolate coated nuts; Grain-based food bars also containing chocolate and nuts; gluten-free cereal based snack foods; non-dairy cereal based snack foods; high-protein cereal bars; pastry; pizza; pasta and pasta products, namely, pasta sauce, pasta salad, pasta shells, packaged meal mixes consisting primarily of pasta, alimentary pasta, lasagna sheets; bread; biscuits; cookies; cakes; pies; meat pies; cereal based snack food, namely, savory and sweet baked snack foods; ice, ice cream, water ices, frozen confections; Powders for making ice cream, water ices, or frozen confections; honey; Honey substitutes; syrup for flavoring food or beverages; treacle, molasses; natural sweeteners; ketchup; sauces; custard powder; prepared meals consisting primarily of pasta or rice; gluten-free prepared meals consisting primarily of pasta or rice; dessert mousses; frozen desserts consisting of fruit and cream or cream substitutes; Bakery desserts, namely, desserts consisting primarily of grain or cereal; puddings; yeast, baking powder; salt, pepper, mustard; mayonnaise; vinegar; salad dressings; chutney; spices and seasonings; coffee, tea or cocoa substitutes; tea for infusions; royal jelly for food purposes; frozen yogurt; cereal or grain-based snack foods; dried or processed herbs; gluten-free prepared meals consisting primarily of pasta or rice
Goods and Services
Mineral and aerated waters; fruit juices; fruit drinks; vegetable drinks; vegetable juices; fruit juice beverages; vegetable juice beverages; smoothies; fruit and vegetable based beverage; fruit-based soft drinks flavored with tea; coffee-flavored soft drinks; syrups, concentrates, essences and extracts for making soft drinks, fruit drinks, energy drinks or tea-flavored beverages
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-05
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-05
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-06-05
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited liability company).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited liability company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited liability company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited liability company).
Address
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Correspondences
Name
Danielle I. Mattessich
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 5066960 |
International Registrations
International Registration Number
1347474
International Registration Date
2016-12-15
International Publication Date
2017-06-01
International Renewal Date
2026-12-15
Auto Protection Date
2018-12-01
International Status
001 - Request for extension of protection established
International Status Date
2017-06-01
Priority Claimed In
True
Priority Claimed Date
2016-06-16
First Refusal In
True
Trademark Events
Event Date | Event Description |
2017-06-01 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2017-06-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-06-05 | ASSIGNED TO EXAMINER |
2017-06-05 | NON-FINAL ACTION WRITTEN |
2017-06-06 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2017-06-09 | APPLICATION FILING RECEIPT MAILED |
2017-06-15 | REFUSAL PROCESSED BY MPU |
2017-06-15 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2017-07-01 | REFUSAL PROCESSED BY IB |
2017-11-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-11-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-11-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-12-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-12-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-12-27 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2017-12-27 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2018-01-16 | PUBLISHED FOR OPPOSITION |
2018-01-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-02-03 | NOTIFICATION PROCESSED BY IB |
2018-04-03 | REGISTERED-PRINCIPAL REGISTER |
2018-07-03 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2018-07-11 | FINAL DISPOSITION PROCESSED |
2018-07-11 | FINAL DISPOSITION NOTICE SENT TO IB |
2018-08-04 | FINAL DECISION TRANSACTION PROCESSED BY IB |