ARTICHO BÉBÉFOOD - Trademark Details
Status: 700 - Registered
Serial Number
79207591
Registration Number
5440505
Word Mark
ARTICHO BÉBÉFOOD
Status
700 - Registered
Status Date
2018-04-10
Filing Date
2016-10-17
Registration Number
5440505
Registration Date
2018-04-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260102, 261701, 261705 - Plain single line circles. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2018-01-23
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
MULLEN, MARK TIMOTHY
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of "ARTICHO" in stylized letters with a horizontal line below the letter "O". "BEBEFOOD" appears to the lower right with both terms within an incomplete circle.
Goods and Services
Foodstuffs for babies
Goods and Services
Fruit and vegetable purees; cooked dishes, namely, fish and meat purees
Translation of Words in Mark
The wording "ARTICHO BEBEFOOD" has no meaning in a foreign language.
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2017-05-22
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-05-22
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Société par actions simplifiée).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Société par actions simplifiée).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Société par actions simplifiée).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Société par actions simplifiée).
Address
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Correspondences
Name
Cynthia A. Moyer
Address
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International Registrations
International Registration Number
1344719
International Registration Date
2016-10-17
International Publication Date
2017-05-18
International Renewal Date
2026-10-17
Auto Protection Date
2018-11-18
International Status
001 - Request for extension of protection established
International Status Date
2017-05-18
Priority Claimed In
True
Priority Claimed Date
2016-05-16
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2017-05-18 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2017-05-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-05-22 | ASSIGNED TO EXAMINER |
| 2017-05-24 | NON-FINAL ACTION WRITTEN |
| 2017-05-25 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2017-05-26 | APPLICATION FILING RECEIPT MAILED |
| 2017-06-07 | REFUSAL PROCESSED BY MPU |
| 2017-06-07 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2017-06-24 | REFUSAL PROCESSED BY IB |
| 2017-12-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-12-10 | ASSIGNED TO LIE |
| 2017-12-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-12-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-12-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-01-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-01-03 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2018-01-03 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2018-01-19 | NOTIFICATION PROCESSED BY IB |
| 2018-01-23 | PUBLISHED FOR OPPOSITION |
| 2018-01-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-04-10 | REGISTERED-PRINCIPAL REGISTER |
| 2018-07-10 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2018-07-28 | FINAL DISPOSITION PROCESSED |
| 2018-07-28 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2018-08-24 | FINAL DECISION TRANSACTION PROCESSED BY IB |
