DI VITA - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79205719
Serial Number
79205719
Registration Number
5393471
Word Mark
DI VITA
Status
700 - Registered
Status Date
2018-02-06
Filing Date
2016-12-23
Registration Number
5393471
Registration Date
2018-02-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050325, 260321 - Other leaves. Ovals that are completely or partially shaded.
Published for Opposition Date
2017-11-21
Law Office Assigned Location Code
L70
Employee Name
TRUSILO, KELLY JEAN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a full background oval print on the inside appears the wording "DI VITA" on two writing lines represented in original empty background lowercase characters; next to letter "I" of the wording "DI" appears a stylized print that seems an empty background leaf.
Goods and Services
Olives, preserved; vegetables preserved in oil; pickled vegetables
Goods and Services
Sauces; dressings for food
Translation of Words in Mark
The English Translation of the wording "DI VITA" in the mark is "OF LIFE"
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-28
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-28
Primary Code
030
Current Trademark Owners
Party Name
DI VITA S.P.A.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
DI VITA S.P.A.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
DI VITA S.P.A.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
DI VITA S.P.A.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Buzzi, Notaro & Antonielli d'Oulx S.r.l.
Address
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International Registrations
International Registration Number
1340691
International Registration Date
2016-12-23
International Publication Date
2017-04-20
International Renewal Date
2026-12-23
Auto Protection Date
2018-10-20
International Status
001 - Request for extension of protection established
International Status Date
2017-04-20
Priority Claimed In
True
Priority Claimed Date
2016-12-16
First Refusal In
True
Trademark Events
Event DateEvent Description
2017-04-20SN ASSIGNED FOR SECT 66A APPL FROM IB
2017-04-28NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-04-28ASSIGNED TO EXAMINER
2017-05-02APPLICATION FILING RECEIPT MAILED
2017-05-08NON-FINAL ACTION WRITTEN
2017-05-09NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2017-05-16REFUSAL PROCESSED BY MPU
2017-05-16NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2017-06-03REFUSAL PROCESSED BY IB
2017-10-06EXAMINERS AMENDMENT -WRITTEN
2017-10-06EXAMINER'S AMENDMENT ENTERED
2017-10-06APPROVED FOR PUB - PRINCIPAL REGISTER
2017-10-10EXAMINERS AMENDMENT MAILED
2017-10-13PAPER RECEIVED
2017-11-01NOTICE OF PUBLICATION
2017-11-21PUBLISHED FOR OPPOSITION
2018-02-06REGISTERED-PRINCIPAL REGISTER
2018-05-06FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2018-05-10FINAL DISPOSITION PROCESSED
2018-05-10FINAL DISPOSITION NOTICE SENT TO IB
2018-06-15FINAL DECISION TRANSACTION PROCESSED BY IB
2018-11-16NEW REPRESENTATIVE AT IB RECEIVED