M MOTTA - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79203063
Serial Number
79203063
Registration Number
5532256
Word Mark
M MOTTA
Status
700 - Registered
Status Date
2018-08-07
Filing Date
2016-11-04
Registration Number
5532256
Registration Date
2018-08-07
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2018-05-22
Attorney Name
Jeffrey B. Sladkus, Esq.
Law Office Assigned Location Code
L70
Employee Name
FICKES, JERI J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "M MOTTA" with the letter "M" outlined and the word "MOTTA" superimposed over the center of the "M" with the letters "T" linked by their horizontal bars.
Goods and Services
Vanilla flavorings for culinary purposes; flavourings, other than essential oils, for cakes; high-protein cereal bars; cereal bars; stick liquorice confectionery; cookies; petit-beurre biscuits; candy, namely, sweetmeats; buns; puddings; cocoa; cinnamon spice; candy, namely, caramels; waffles; chocolate; confectionery, namely, fondants; pralines; maize flakes; crackers; custard; pancakes; macaroons; chocolate decorations for cakes; cakes; oat flakes; chips, namely, chocolate chips, corn chips, pita chips, pretzel chips; corn flakes; pies; fondants; cake frosting; chewing gum; marzipan; honey; dessert mousses; chocolate mousses; muesli; chocolate-coated nuts; bread; pastry dough; cake dough; pastries; cereal preparations, namely, cereal bars, breakfast cereal; cereal-based snack food; rice-based snack food; tea; tarts; vanillin for use as a food flavoring; candy decorations for cakes; sugar; candy; peanut butter confectionery chips; popcorn; rusks; almond paste; pasta; petits fours
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-03-14
Primary Code
030
Current Trademark Owners
Party Name
BAULI S.p.A.
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Trademark Owner History
Party Name
BAULI S.p.A.
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
Please log in with your Justia account to see this address.
Party Name
BAULI S.p.A.
Party Type
20 - Owner at Publication
Legal Entity Type
09 - Joint Stock Company
Address
Please log in with your Justia account to see this address.
Party Name
BAULI S.p.A.
Party Type
10 - Original Applicant
Legal Entity Type
09 - Joint Stock Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Jeffrey B. Sladkus, Esq.
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1334338
International Registration Date
2016-11-04
International Publication Date
2017-03-09
International Renewal Date
2026-11-04
Auto Protection Date
2018-09-09
International Status
001 - Request for extension of protection established
International Status Date
2017-03-09
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2017-03-09SN ASSIGNED FOR SECT 66A APPL FROM IB
2017-03-14NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-03-14ASSIGNED TO EXAMINER
2017-03-18APPLICATION FILING RECEIPT MAILED
2017-03-20NON-FINAL ACTION WRITTEN
2017-03-21NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2017-03-21REFUSAL PROCESSED BY MPU
2017-03-21NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2017-04-08REFUSAL PROCESSED BY IB
2017-08-11LIMITATION OF GOODS RECEIVED FROM IB
2017-09-11TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2017-09-11ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2017-09-11TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-09-17ASSIGNED TO LIE
2017-09-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-09-20TEAS/EMAIL CORRESPONDENCE ENTERED
2017-10-14FINAL REFUSAL WRITTEN
2017-10-14FINAL REFUSAL E-MAILED
2017-10-14NOTIFICATION OF FINAL REFUSAL EMAILED
2017-10-25LIMITATION FROM THE IB - REQUEST EXAM REVIEW
2018-02-08ATTORNEY REVIEW COMPLETED
2018-03-29TEAS REQUEST FOR RECONSIDERATION RECEIVED
2018-03-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-03-29TEAS/EMAIL CORRESPONDENCE ENTERED
2018-04-17EXAMINERS AMENDMENT -WRITTEN
2018-04-17EXAMINERS AMENDMENT E-MAILED
2018-04-17NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-04-17EXAMINER'S AMENDMENT ENTERED
2018-04-17APPROVED FOR PUB - PRINCIPAL REGISTER
2018-05-02NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2018-05-02NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-05-02NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2018-05-19NOTIFICATION PROCESSED BY IB
2018-05-22PUBLISHED FOR OPPOSITION
2018-05-22OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-08-07REGISTERED-PRINCIPAL REGISTER
2018-11-07FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2018-11-28FINAL DISPOSITION PROCESSED
2018-11-28FINAL DISPOSITION NOTICE SENT TO IB
2018-12-15FINAL DECISION TRANSACTION PROCESSED BY IB
2019-02-15NEW REPRESENTATIVE AT IB RECEIVED