Image Trademark with Serial Number 79202134
Status: 700 - Registered
Image for trademark with serial number 79202134
Serial Number
79202134
Registration Number
5314347
Status
700 - Registered
Status Date
2017-10-24
Filing Date
2016-05-20
Registration Number
5314347
Registration Date
2017-10-24
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
261121, 261125, 280103 - Rectangles that are completely or partially shaded. Rectangles with one or more curved sides. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2017-08-08
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
ROACH, APRIL K
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "NATURAL" AND "FRESH"
Description of Mark
The mark consists of a sector and Chinese characters "LU HUA" in the sector and Chinese characters "Zl RAN XIAN" below them.
Goods and Services
Vinegar; soya sauce; condiments, namely, chutney, ketchup, pickled ginger; sauces as condiments; chow-chow as a condiment; relish as a condiment; soya bean paste as a condiment; seasoning containing chicken flavor; monosodium glutamate for use as a flavor enhance for food; seasoning sauce
Transliteration Statement
The non-Latin characters in the mark transliterate to "LU HUA" and this means "Chinese name Flower" in English; and "ZI RAN XIAN" and this means "NATURAL FRESH" in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-02-27
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Alex Patel
Address
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International Registrations
International Registration Number
1332309
International Registration Date
2016-05-20
International Publication Date
2017-02-23
International Renewal Date
2026-05-20
Auto Protection Date
2018-08-23
International Status
001 - Request for extension of protection established
International Status Date
2017-02-23
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2017-02-23SN ASSIGNED FOR SECT 66A APPL FROM IB
2017-02-27NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-02-27ASSIGNED TO EXAMINER
2017-03-03APPLICATION FILING RECEIPT MAILED
2017-03-03NON-FINAL ACTION WRITTEN
2017-03-04NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2017-03-07REFUSAL PROCESSED BY MPU
2017-03-07NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2017-03-25REFUSAL PROCESSED BY IB
2017-05-08TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-05-29ASSIGNED TO LIE
2017-06-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-06-02TEAS/EMAIL CORRESPONDENCE ENTERED
2017-06-16FINAL REFUSAL WRITTEN
2017-06-16FINAL REFUSAL E-MAILED
2017-06-16NOTIFICATION OF FINAL REFUSAL EMAILED
2017-06-19TEAS REQUEST FOR RECONSIDERATION RECEIVED
2017-06-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-06-26TEAS/EMAIL CORRESPONDENCE ENTERED
2017-06-26APPROVED FOR PUB - PRINCIPAL REGISTER
2017-07-06LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-07-19NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-08-02NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2017-08-02NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2017-08-08PUBLISHED FOR OPPOSITION
2017-08-08OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-08-18NOTIFICATION PROCESSED BY IB
2017-10-24REGISTERED-PRINCIPAL REGISTER
2018-01-24FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2018-02-01FINAL DISPOSITION PROCESSED
2018-02-01FINAL DISPOSITION NOTICE SENT TO IB
2018-03-30FINAL DECISION TRANSACTION PROCESSED BY IB
2021-06-05NEW REPRESENTATIVE AT IB RECEIVED