KAMPAI! - Trademark Details
Status: 700 - Registered
Serial Number
79200152
Registration Number
5677170
Word Mark
KAMPAI!
Status
700 - Registered
Status Date
2019-02-19
Filing Date
2016-09-16
Registration Number
5677170
Registration Date
2019-02-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260103, 260117, 260131, 260514, 260521 - Incomplete circles (more than semi-circles). Two concentric circles. Five or more circles. Three triangles. Triangles that are completely or partially shaded.
Published for Opposition Date
2018-12-04
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
LAMONT, JOHN CHRISTOPH
Statements
Indication of Colors claimed
The colors black, red, orange, green, blue and magenta are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "KAMPAI!" in black with a red dot in the second letter "A" and five circles each surrounded by an incomplete circle, with one each in red, orange, green, blue, and magenta appearing above the wording. Three red triangles appear to the right and above the circle designs. The color white represents background and/or transparent areas and is not part of the mark.
Goods and Services
Awamori (distilled rice spirits); sake substitute; Japanese white liquor (Shochu); Japanese sweet rice-based mixed liquor (Shiro-zake); sake; naoshi (Japanese liquor); Japanese shochu-based mixed liquor (Mirin)
Goods and Services
Arranging, conducting and organization of seminars in the field of appreciation of Awamori (distilled rice spirits), sake substitute, Japanese white liquor (Shochu), Japanese sweet rice-based mixed liquor (Shiro-zake), sake, naoshi (Japanese liquor), Japanese shochu-based mixed liquor (Mirin); organization of entertainment events excluding movies, shows, plays, musical performances, sports, horse races, bicycle races, boat races and auto races, namely, tastings of Awamori (distilled rice spirits), sake substitute, Japanese white liquor (Shochu), Japanese sweet rice-based mixed liquor (Shiro-zake), sake, naoshi (Japanese liquor), Japanese shochu-based mixed liquor (Mirin)
Translation of Words in Mark
The English translation of "KAMPAI" in the mark is "TOAST" or "CHEERS".
Classification Information
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2017-01-13
Primary Code
033
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
06 - Incorporated Association
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
06 - Incorporated Association
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
06 - Incorporated Association
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
06 - Incorporated Association
Address
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Correspondences
Name
Michael A Makuch
Address
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International Registrations
International Registration Number
1327893
International Registration Date
2016-09-16
International Publication Date
2017-01-12
International Renewal Date
2026-09-16
Auto Protection Date
2018-07-12
International Status
001 - Request for extension of protection established
International Status Date
2017-01-12
Priority Claimed In
True
Priority Claimed Date
2016-08-15
First Refusal In
True
Trademark Events
Event Date | Event Description |
2017-01-12 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2017-01-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-01-13 | ASSIGNED TO EXAMINER |
2017-01-17 | APPLICATION FILING RECEIPT MAILED |
2017-01-17 | NON-FINAL ACTION WRITTEN |
2017-01-18 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2017-01-23 | REFUSAL PROCESSED BY MPU |
2017-01-23 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2017-02-18 | REFUSAL PROCESSED BY IB |
2017-07-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-08-14 | ASSIGNED TO LIE |
2017-08-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-08-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-09-06 | ASSIGNED TO EXAMINER |
2017-10-06 | NON-FINAL ACTION WRITTEN |
2017-10-06 | NON-FINAL ACTION E-MAILED |
2017-10-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-10-20 | LIMITATION OF GOODS RECEIVED FROM IB |
2017-11-03 | NEW REPRESENTATIVE AT IB RECEIVED |
2018-01-31 | LIMITATION FROM THE IB - REQUEST EXAM REVIEW |
2018-02-01 | ATTORNEY REVIEW COMPLETED |
2018-03-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-03-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-03-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-04-12 | FINAL REFUSAL WRITTEN |
2018-04-12 | FINAL REFUSAL E-MAILED |
2018-04-12 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2018-06-14 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2018-06-14 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2018-06-29 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2018-10-10 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2018-10-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-10-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-10-30 | EXAMINERS AMENDMENT -WRITTEN |
2018-10-30 | EXAMINERS AMENDMENT E-MAILED |
2018-10-30 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-10-30 | EXAMINER'S AMENDMENT ENTERED |
2018-10-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-11-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-11-14 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2018-11-14 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2018-12-04 | PUBLISHED FOR OPPOSITION |
2018-12-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-12-07 | NOTIFICATION PROCESSED BY IB |
2019-02-19 | REGISTERED-PRINCIPAL REGISTER |
2019-05-19 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2019-06-10 | FINAL DISPOSITION PROCESSED |
2019-06-10 | FINAL DISPOSITION NOTICE SENT TO IB |
2019-06-28 | FINAL DECISION TRANSACTION PROCESSED BY IB |