JUDE'S - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79198002
Serial Number
79198002
Registration Number
5243491
Word Mark
JUDE'S
Status
700 - Registered
Status Date
2017-07-18
Filing Date
2016-10-24
Registration Number
5243491
Registration Date
2017-07-18
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2017-05-02
Law Office Assigned Location Code
N30
Employee Name
MAIHOS, JESSIE ANDREA
Statements
Goods and Services
Milk and milk products excluding ice cream, ice milk and frozen yogurt; imitation milk products, namely, soy milk, almond milk, peanut milk, lactose-free milk, rice milk, coconut milk; cream products, namely, sour cream, whipped cream, coconut cream, artificial cream, Chantilly cream; cream; egg products being egg substitutes; yoghurt; yoghurt based beverages, milk based beverages containing fruit juice, beverages having a milk base; fruit based food beverages; milk shakes; fromage frais being cream cheese; blancmange being cheese; dairy products, namely, milk, cheese, cream, dairy-based spreads; dairy desserts, namely, whipped topping; fruit desserts, namely, candied fruits, fruit conserves, fruit topping, fruit purees, fruit salads, processed fruits, glazed fruits; fruit preserves; jams; jellies; compotes; sweet spreads, namely, fruit-based spreads, nut-based spreads, dairy spreads; dried and cooked fruits; snacks, namely, nut-based snack foods, seed-based snack foods, fruit-based snack foods; frozen fruit based products, namely, crystallised, frosted, frozen, and preserved fruit
Goods and Services
Frozen desserts, namely, frozen soy-based desserts, frozen desserts consisting of flavored ice blocks with toppings, frozen dessert consisting of fruit and cream or cream substitutes; dairy and non-dairy ice cream products, namely, ice cream substitutes, ice cream sundaes, ice cream cakes, ice cream sandwiches, ice cream drinks and ice cream desserts; ice creams; imitation ice creams being ice cream substitutes; ice cream powders; starch-based binding agents for ice cream; ice cream confections being ice cream desserts; flavorings for frozen desserts other than essential oils; sorbets; water ices; lollipops; frozen lollipops; frozen yoghurt; frozen confectionary; candy; sweets; fudge; toffee; chocolate; biscuits; wafer biscuits; wafer cones; cakes; pastries; sauces and syrups for food; treacle; honey; coffee; tea; cocoa; custards; desserts, namely, dessert mousses, dessert soufflés, dessert puddings, bakery desserts; fruit sauces excluding cranberry sauce and applesauce
Goods and Services
Non-alcoholic beverages, namely, non-alcoholic sparkling fruit juice beverages, non-alcoholic beverages flavoured with tea, non-alcoholic beverages flavoured with coffee, non-alcoholic carbonated beverages, non-alcoholic fruit juice beverages, water beverages, frozen fruit beverages, vegetable juices being beverages, sorbets in the form of beverages; syrups for making non-alcoholic beverages, essences for making non-alcoholic beverages, concentrates and powders for making non-alcoholic beverages; smoothies
Goods and Services
Providing of food and drinks; catering, restaurant and snackbar services; frozen dessert parlour services; frozen dessert parlours; ice cream parlours; cafés selling frozen desserts
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-19
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-19
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-12-19
Primary Code
032
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-12-19
Primary Code
043
Current Trademark Owners
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Nicole Kinsley, Esq.
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1315465
International Registration Date
2016-07-26
International Publication Date
2016-12-08
International Renewal Date
2026-07-26
Auto Protection Date
2018-06-08
International Status
001 - Request for extension of protection established
International Status Date
2016-12-08
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2016-12-08SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
2016-12-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-12-23APPLICATION FILING RECEIPT MAILED
2017-02-01ASSIGNED TO EXAMINER
2017-02-09NON-FINAL ACTION WRITTEN
2017-02-10NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2017-02-11REFUSAL PROCESSED BY MPU
2017-02-11NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2017-03-03REFUSAL PROCESSED BY IB
2017-03-15TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-03-15CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-03-16TEAS/EMAIL CORRESPONDENCE ENTERED
2017-03-16ASSIGNED TO LIE
2017-03-17DATA MODIFICATION COMPLETED
2017-03-17EXAMINERS AMENDMENT -WRITTEN
2017-03-17EXAMINER'S AMENDMENT ENTERED
2017-03-17APPROVED FOR PUB - PRINCIPAL REGISTER
2017-03-20EXAMINERS AMENDMENT MAILED
2017-03-28LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-04-12NOTICE OF PUBLICATION
2017-05-02PUBLISHED FOR OPPOSITION
2017-05-04TEAS CHANGE OF CORRESPONDENCE RECEIVED
2017-07-18REGISTERED-PRINCIPAL REGISTER
2017-10-18FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2017-10-24GENERIC MADRID TRANSACTION CREATED
2017-10-24GENERIC MADRID TRANSACTION SENT TO IB
2017-11-24FINAL DECISION TRANSACTION PROCESSED BY IB