ESTD. 1901 - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79198053
Serial Number
79198053
Registration Number
5220534
Word Mark
ESTD. 1901
Status
700 - Registered
Status Date
2017-06-13
Filing Date
2016-06-20
Registration Number
5220534
Registration Date
2017-06-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260513, 260521, 261925 - Two Triangles. Triangles that are completely or partially shaded. Other geometric solids.
Published for Opposition Date
2017-03-28
Attorney Name
Law Office Assigned Location Code
O20
Employee Name
HENRY, NAKIA D
Statements
Indication of Colors claimed
The color(s) dark grey, light grey, red and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ESTD. 1901"
Description of Mark
The mark consists of two intertwined horns in dark and light gray whereas the bottom of the horn winds backwards and has four decorative fringes that hang near the mouth of the horn; a red and white crest that points downward is in the middle of the horns and the wording "estd." and "1901" flanks the horns in dark gray.
Goods and Services
Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; butter; concentrated butter; dairy and vegetable spreads mainly consisting of a mixture of butter and vegetable oil; flavored butter; ghee; cheese; crème fraiche; edible oils and fats; butter oil; rennet; cheese powder, substitutes for milk and cream, namely, artificial cream, nut based milk and rice milk; milk and cream in powder form; meat pâtés
Pseudo Mark
ESTD NINETEEN 0 ONE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-19
Primary Code
029
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Zacco Denmark A/S
Address
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International Registrations
International Registration Number
1323317
International Registration Date
2016-06-20
International Publication Date
2016-12-15
International Renewal Date
2026-06-20
Auto Protection Date
2018-06-15
International Status
001 - Request for extension of protection established
International Status Date
2016-12-15
Priority Claimed In
True
Priority Claimed Date
2015-12-21
First Refusal In
True
Trademark Events
Event DateEvent Description
2016-12-15SN ASSIGNED FOR SECT 66A APPL FROM IB
2016-12-16LIMITATION FROM ORIGINAL APPLICATION ENTERED
2016-12-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-12-19ASSIGNED TO EXAMINER
2016-12-19NON-FINAL ACTION WRITTEN
2016-12-20NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2016-12-23APPLICATION FILING RECEIPT MAILED
2016-12-23REFUSAL PROCESSED BY MPU
2016-12-23NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2017-01-06TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-01-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-01-06TEAS/EMAIL CORRESPONDENCE ENTERED
2017-01-09EXAMINERS AMENDMENT -WRITTEN
2017-01-09EXAMINERS AMENDMENT E-MAILED
2017-01-09NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-01-09EXAMINER'S AMENDMENT ENTERED
2017-01-09APPROVED FOR PUB - PRINCIPAL REGISTER
2017-01-13REFUSAL PROCESSED BY IB
2017-01-31WITHDRAWN FROM PUB - OG REVIEW QUERY
2017-02-06PREVIOUS ALLOWANCE COUNT WITHDRAWN
2017-02-13NON-FINAL ACTION WRITTEN
2017-02-13NON-FINAL ACTION E-MAILED
2017-02-13NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-02-14EXAMINERS AMENDMENT -WRITTEN
2017-02-14EXAMINERS AMENDMENT E-MAILED
2017-02-14NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-02-14EXAMINER'S AMENDMENT ENTERED
2017-02-14APPROVED FOR PUB - PRINCIPAL REGISTER
2017-03-08NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-03-08NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2017-03-08NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2017-03-25NOTIFICATION PROCESSED BY IB
2017-03-28PUBLISHED FOR OPPOSITION
2017-03-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-06-13REGISTERED-PRINCIPAL REGISTER
2017-09-13FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2017-09-21FINAL DISPOSITION PROCESSED
2017-09-21FINAL DISPOSITION NOTICE SENT TO IB
2017-09-28CHANGE OF OWNER RECEIVED FROM IB
2017-11-04FINAL DECISION TRANSACTION PROCESSED BY IB