YOFLEX - Trademark Details
Status: 700 - Registered
Serial Number
79197235
Registration Number
5288289
Word Mark
YOFLEX
Status
700 - Registered
Status Date
2017-09-19
Filing Date
2016-07-01
Registration Number
5288289
Registration Date
2017-09-19
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-04-04
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
WILLIS, PAMELA Y
Statements
Goods and Services
Bacteriological preparations other than for medical and veterinary use; bacteriological cultures for addition to food, milk and dairy products, other than for medical and veterinary purposes; cultures of microorganisms other than for medical and veterinary use; cultures of microorganisms for use in food and beverage manufacture; lactobacillus for use in food and beverage manufacture; starter media and enzymes for use in cheese manufacture; enzyme preparations for industrial purposes; enzymes for use in the manufacture of milk and dairy products including fresh and fermented milk products
Goods and Services
Milk and dairy products, namely, milk ferments for culinary purposes and fermented milk; food additives based on milk and dairy products, namely, lactic acid bacteria, bacteriological cultures and cultures of microorganisms for culinary purposes; yoghurt and yoghurt preparations, namely, yoghurt, drinking yoghurt, pouring yoghurt and yoghurt-based beverages
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2016-12-02
Primary Code
001
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-02
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
11 - Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
11 - Company
Address
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Correspondences
Name
Amy Brozenic
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1321315
International Registration Date
2016-07-01
International Publication Date
2016-12-01
International Renewal Date
2026-07-01
Auto Protection Date
2018-06-01
International Status
001 - Request for extension of protection established
International Status Date
2016-12-01
Priority Claimed In
True
Priority Claimed Date
2016-06-22
First Refusal In
True
Trademark Events
Event Date | Event Description |
2016-12-01 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2016-12-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-12-02 | ASSIGNED TO EXAMINER |
2016-12-03 | NON-FINAL ACTION WRITTEN |
2016-12-04 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2016-12-05 | REFUSAL PROCESSED BY MPU |
2016-12-05 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2016-12-06 | APPLICATION FILING RECEIPT MAILED |
2016-12-24 | REFUSAL PROCESSED BY IB |
2017-02-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-02-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-02-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-02-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-03-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-03-15 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2017-03-15 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2017-04-01 | NOTIFICATION PROCESSED BY IB |
2017-04-04 | PUBLISHED FOR OPPOSITION |
2017-04-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-04-21 | NEW REPRESENTATIVE AT IB RECEIVED |
2017-05-02 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2017-08-13 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
2017-09-19 | REGISTERED-PRINCIPAL REGISTER |
2017-11-10 | NEW REPRESENTATIVE AT IB RECEIVED |
2017-12-19 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2018-01-12 | FINAL DISPOSITION PROCESSED |
2018-01-12 | FINAL DISPOSITION NOTICE SENT TO IB |
2018-02-10 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2020-06-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-07-23 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |
2021-04-02 | NEW REPRESENTATIVE AT IB RECEIVED |