S SANTAI - Trademark Details
Status: 700 - Registered
Serial Number
79197969
Registration Number
5253316
Word Mark
S SANTAI
Status
700 - Registered
Status Date
2017-08-01
Filing Date
2016-07-01
Registration Number
5253316
Registration Date
2017-08-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260912, 260921 - Squares with bars, bands and lines. Squares that are completely or partially shaded.
Published for Opposition Date
2017-05-16
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
CARLYLE, SHAUNIA P
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "SANTAI" in a stylized font under a stylized "S" with horizontal lines to the right.
Goods and Services
China ornaments
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2016-12-19
Primary Code
021
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Nicholas D. Wells
Address
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International Registrations
International Registration Number
0884014
International Registration Date
2006-02-05
International Publication Date
2016-12-08
International Renewal Date
2026-02-05
Auto Protection Date
2018-06-08
International Status
001 - Request for extension of protection established
International Status Date
2016-12-08
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2016-12-08 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| 2016-12-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-12-19 | ASSIGNED TO EXAMINER |
| 2016-12-21 | NON-FINAL ACTION WRITTEN |
| 2016-12-22 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2016-12-22 | REFUSAL PROCESSED BY MPU |
| 2016-12-22 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2016-12-23 | APPLICATION FILING RECEIPT MAILED |
| 2017-01-06 | REFUSAL PROCESSED BY IB |
| 2017-03-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-03-15 | ASSIGNED TO LIE |
| 2017-03-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-03-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-03-30 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-03-30 | EXAMINERS AMENDMENT E-MAILED |
| 2017-03-30 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-03-31 | EXAMINER'S AMENDMENT ENTERED |
| 2017-03-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-04-11 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2017-04-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-05-16 | PUBLISHED FOR OPPOSITION |
| 2017-05-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-08-01 | REGISTERED-PRINCIPAL REGISTER |
| 2017-11-01 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2017-11-17 | FINAL DISPOSITION PROCESSED |
| 2017-11-17 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2017-12-08 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2018-05-15 | CERTIFICATE OF CORRECTION ISSUED |
