COCOART - Trademark Details
Status: 700 - Registered
Serial Number
79196704
Registration Number
5184120
Word Mark
COCOART
Status
700 - Registered
Status Date
2017-04-18
Filing Date
2016-08-01
Registration Number
5184120
Registration Date
2017-04-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260921 - Squares that are completely or partially shaded.
Published for Opposition Date
2017-01-31
Law Office Assigned Location Code
M50
Employee Name
MCCAULEY, BRENDAN D
Statements
Indication of Colors claimed
The color(s) white, red, beige, brown and black is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized term "COCOART" on a black background with the first letter "C" and the letter "A" in red, the first letter "O" and letter "R" in beige, the second letter "C" in white", the second letter "O" in brown and the letter "T" in brown.
Goods and Services
Cocoa butter for food
Goods and Services
Cocoa powder; chocolate; naturally coloured cocoa powder for foodstuffs and decoration purposes
Pseudo Mark
COCO ART
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-29
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-29
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
25
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
25
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
25
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
25
Address
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Correspondences
Name
Claudia A. Smith
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1320163
International Registration Date
2016-08-01
International Publication Date
2016-11-24
International Renewal Date
2026-08-01
Auto Protection Date
2018-05-24
International Status
001 - Request for extension of protection established
International Status Date
2016-11-24
Priority Claimed In
True
Priority Claimed Date
2016-02-08
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2016-11-24 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2016-11-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-11-29 | ASSIGNED TO EXAMINER |
| 2016-11-30 | NON-FINAL ACTION WRITTEN |
| 2016-12-01 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2016-12-01 | REFUSAL PROCESSED BY MPU |
| 2016-12-01 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2016-12-03 | APPLICATION FILING RECEIPT MAILED |
| 2016-12-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2016-12-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-12-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-12-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-12-17 | REFUSAL PROCESSED BY IB |
| 2016-12-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-01-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-01-31 | PUBLISHED FOR OPPOSITION |
| 2017-01-31 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-04-18 | REGISTERED-PRINCIPAL REGISTER |
| 2017-07-18 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2017-07-20 | FINAL DISPOSITION PROCESSED |
| 2017-07-20 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2017-08-04 | FINAL DECISION TRANSACTION PROCESSED BY IB |
