PANINO GIUSTO MILANO 1979 - Trademark Details
Status: 700 - Registered
Serial Number
79194723
Registration Number
5326369
Word Mark
PANINO GIUSTO MILANO 1979
Status
700 - Registered
Status Date
2017-11-07
Filing Date
2016-02-04
Registration Number
5326369
Registration Date
2017-11-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260714, 260721 - Three diamonds. Diamonds that are completely or partially shaded.
Published for Opposition Date
2017-08-22
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
RINALDI, CYNTHIA YOUKO
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PANINO" OR "MILANO 1979"
Description of Mark
The trademark has a complex structure because it consists of graphic and verbal parts. Especially, the wording "PANINO GIUSTO MILANO 1979" is placed in special characters on two lines. Between the words "PANINO" and "GIUSTO" three partially overlapped diamond prints can be seen.
Goods and Services
Meat, fish, mussels and crustaceans, not live; poultry and game; meat extracts; ham; sausages; canned cooked meat; preserved, dried and cooked fruits and vegetables; jellies; jams; eggs; milk; dairy products excluding ice cream, ice milk, and frozen yogurt; cheeses; butter; yogurts; milk-based beverages containing coffee; edible oils and fats; pickled vegetables; canned fruits; canned vegetables; canned pork; canned fish; sliced chicken meat pieces ready for use in sandwiches
Goods and Services
Cheeseburger sandwiches; hamburger sandwiches; hot dog sandwiches; jam buns; cream buns; gum paste for cake; pasta; candy; coffee; tea; cocoa; sugar; rice; tapioca; artificial coffee; flour; cereal preparations, namely, cereal bars; bread; biscuits, cookies; cakes; pastries; candy, namely, sugared almonds; ice cream; honey; golden syrup; pepper; vinegar; sauces; spices; ice; coffee-, cocoa- and chocolate-based beverages; prepared sauces; salad dressings; sauces for food; cooking sauces; crispy sandwiches; soft sandwiches; filled sandwiches; grilled filled sandwiches; sausage sandwiches; bacon sandwiches; sandwiches containing salad; spice mixtures for sandwiches; bread and sandwiches; meat sandwiches; sandwiches containing chicken; sandwiches containing fish; sandwiches containing minced meat; grilled cheese sandwiches; fish sandwiches; sandwiches containing fillets of fish; toasted sandwiches with cheese and ham; steamed sandwich buns stuffed with minced meat (niku-manjuh); chocolate-based spread also containing nuts
Goods and Services
Bar services, cafés, cafeterias, snack bars, pubs, wine bars and bar services specializing in cocktails; sandwich shop services in the nature of delicatessens; providing food and drink, catering, bar and restaurant services, cafeteria services, canteen services; preparation and provision of food and drink, namely, restaurants; hotels; providing guesthouse services and hostels; services of restaurants, bars and canteens; distribution of food and beverages prepared for consumption, namely, restaurants featuring home delivery; mobile café services for providing food and drink; providing general purpose facilities for exhibitions, congresses and trade fairs; providing facilities for exhibitions and fairs
Pseudo Mark
PANINO GIUSTO MILANO NINETEEN SEVENTY NINE
Translation of Words in Mark
The English translation of "PANINO GIUSTO" is "SANDWICH RIGHT" and "MILANO" is "MILAN".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-31
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-31
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-10-31
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
35
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
35
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
35
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
35
Address
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Correspondences
Name
Kathleen A. Costigan
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1315844
International Registration Date
2016-02-04
International Publication Date
2016-10-27
International Renewal Date
2026-02-04
Auto Protection Date
2018-04-27
International Status
001 - Request for extension of protection established
International Status Date
2016-10-27
Priority Claimed In
True
Priority Claimed Date
2016-01-07
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2016-10-27 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2016-10-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-10-31 | ASSIGNED TO EXAMINER |
| 2016-11-04 | APPLICATION FILING RECEIPT MAILED |
| 2016-11-07 | NON-FINAL ACTION WRITTEN |
| 2016-11-08 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2016-11-28 | REFUSAL PROCESSED BY MPU |
| 2016-11-28 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2016-12-17 | REFUSAL PROCESSED BY IB |
| 2017-05-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-06-15 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| 2017-06-28 | ASSIGNED TO LIE |
| 2017-06-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-06-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-07-19 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-07-19 | EXAMINERS AMENDMENT E-MAILED |
| 2017-07-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-07-19 | EXAMINER'S AMENDMENT ENTERED |
| 2017-07-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-07-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2017-08-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-08-02 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2017-08-02 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2017-08-18 | NOTIFICATION PROCESSED BY IB |
| 2017-08-22 | PUBLISHED FOR OPPOSITION |
| 2017-08-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-11-07 | REGISTERED-PRINCIPAL REGISTER |
| 2018-02-07 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2018-02-09 | FINAL DISPOSITION PROCESSED |
| 2018-02-09 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2018-04-13 | FINAL DECISION TRANSACTION PROCESSED BY IB |
