Image Trademark with Serial Number 79192816
Status: 700 - Registered
Serial Number
79192816
Registration Number
5225403
Status
700 - Registered
Status Date
2017-06-20
Filing Date
2016-03-02
Registration Number
5225403
Registration Date
2017-06-20
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
260101, 261702, 261705, 261706, 261925 - Circles as carriers or as single line borders. Wavy line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s). Other geometric solids.
Published for Opposition Date
2017-04-04
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
EVANKO, PATRICIA MALES
Statements
Indication of Colors claimed
The color(s) orange is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The mark consists of a horn of cattle surrounded by round rope and circle.
Description of Mark
The mark consists of a horn of cattle in orange with a series of orange dots in the center of the horns surrounded by a circular rope design in orange and an orange circular border. The color white is not claimed as a feature of the mark and represents transparent areas.
Goods and Services
Industrial packaging containers of glass or porcelain; plastic bottles sold empty for packaging; cooking pots and pans, non-electric; coffee urns, non-electric; non-electric tetsubin Japanese cast iron kettles; tea kettles; dishware; cookware, namely, pots and pans, steamers; ice pails; pepper pots; sugar bowls; colanders; salt shakers; shamoji Japanese-style scoops for cooked rice; funnels; drinking straws; zen Japanese style personal dining trays or stands; bottle openers, non-electric; egg cups; tart scoops; spatulas being kitchen utensils; napkin holders; napkin rings; hot pads being trivets; chopsticks; chopstick cases; ladles and dippers for kitchen use; sieves being household utensils; serving trays, namely, cabarets; toothpicks; toothpick holders; boxes of metal, for dispensing paper towels; soap dispensers; toilet paper holders
Goods and Services
Clothing, namely, pants, shirts, shorts, dresses, t-shirts, socks, sweaters, hats, aprons; garters; sock suspenders; braces for clothing; waistbands; belts; footwear other than special footwear for sports
Goods and Services
Meat; eggs; processed meat; processed seafood; vegetable salads; fruit salads; seafood salads; processed vegetables and fruits; prepared meals consisting primarily of meat, fish, poultry or vegetables; prepared Japanese dish of various ingredients, namely, fishcakes, boiled eggs, and vegetables stewed in broth (oden); cooked pork cutlets; tempura, namely, battered and deep fried meat, seafood or vegetables; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soya milk; tofu; fermented soya beans (natto); cooked beef and vegetable for topping on the cooked rice; Japanese steamed egg custard dish (chawanmushi); soups; pre-cooked miso soup; pre-cooked curry stew, stew and soup mixes
Goods and Services
Ready-to-eat dishes mainly consisting of cooked rice with beef and onion; Chinese stuffed dumplings (gyoza, cooked); Chinese steamed dumplings (shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (takoyaki); box lunches consisting primarily of rice, with added meat, fish or vegetables; ravioli; cooked rice; noodles; sauces for noodles; processed grains; confectionery; bread; sandwiches; steamed buns stuffed with minced meat (Chinese-manjuh); hamburgers sandwiches; pizzas; hotdogs sandwiches; meat pies; condiments, namely, prepared wasabi, salt, pepper, ketchup, soy sauce; pickled ginger; spices; instant confectionery mixes, namely, batter mixes for tempura, okonomiyaki (Japanese savory pancakes), bread, cakes, cookies
Goods and Services
Providing food and drinks; retirement homes; rental of cooking apparatus; rental of drinking water dispensers; rental of chairs, tables, table linen, glassware; providing temporary accommodation
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2016-10-06
Primary Code
021
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2016-10-06
Primary Code
025
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-06
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-06
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-10-06
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Lawrence E. Abelman
Address
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International Registrations
International Registration Number
1311632
International Registration Date
2016-03-02
International Publication Date
2016-09-29
International Renewal Date
2026-03-02
Auto Protection Date
2019-08-08
International Status
001 - Request for extension of protection established
International Status Date
2016-10-01
Priority Claimed In
True
Priority Claimed Date
2016-02-26
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2016-10-01 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2016-10-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-10-06 | ASSIGNED TO EXAMINER |
| 2016-10-11 | APPLICATION FILING RECEIPT MAILED |
| 2016-10-14 | NON-FINAL ACTION WRITTEN |
| 2016-10-15 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2016-11-04 | REFUSAL PROCESSED BY MPU |
| 2016-11-04 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2016-11-25 | REFUSAL PROCESSED BY IB |
| 2017-02-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-02-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-02-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-02-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-03-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-03-15 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2017-03-15 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2017-04-04 | PUBLISHED FOR OPPOSITION |
| 2017-04-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-04-13 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| 2017-04-22 | NOTIFICATION PROCESSED BY IB |
| 2017-06-20 | REGISTERED-PRINCIPAL REGISTER |
| 2017-09-20 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2017-09-22 | FINAL DISPOSITION PROCESSED |
| 2017-09-22 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2017-10-28 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2018-02-09 | CORRECTION TRANSACTION RECEIVED FROM IB |
| 2018-03-19 | CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED |
