PODRAVKA - Trademark Details
Status: 700 - Registered
Serial Number
79191520
Registration Number
5135167
Word Mark
PODRAVKA
Status
700 - Registered
Status Date
2017-02-07
Filing Date
2015-11-13
Registration Number
5135167
Registration Date
2017-02-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020120, 020137, 021101, 051101, 051102, 200305, 200306, 200310, 240102, 260301, 261521 - Butchers, chefs, and bakers. Heads, portraits or busts of men in profile. Hearts. Potatoes and other tubers, such as beets, carrots, and parsnips. Onions, leeks, spring onions, garlic. Other cards, such as index cards, punched cards (computer cards), bar code labels, postcards, credit cards, greeting cards. Hang tags, labels including address labels. Bottle label. Shields or crests with figurative elements contained therein or superimposed thereon. Ovals as carriers and single line borders. Polygons that are completely or partially shaded.
Published for Opposition Date
2016-11-22
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
HUSSAIN, TASNEEM
Statements
Indication of Colors claimed
The color(s) blue, white, beige, green, orange, red, violet, black and yellow is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a rectangular label with a blue background with red vertical stripes on the sides. In the center is a face of a cook with a white chef's hat, sleeve, and kerchief, black hair, eyebrows, and moustache, and beige skin. A blue oval with black and white outlining appears around and below the cook. The stylized word "PODRAVKA" is written in white within a red carrier outlined in white above the face of the cook. Above the wording "PODRAVKA" and overlapping the carrier is a shield in red and white featuring a heart in red and white. Below the oval are various vegetables, herbs, and spices in white, beige, green, orange, violet, black and yellow with three droplets of water below. A blank white card featuring blue outlining and a leaf design rests on top of the vegetables. A beige string is attached to the card.
Goods and Services
Vegetables, preserved; vegetables, dried; vegetable juices for cooking; vegetable stock; chowder; vegetable soup preparations; preparations for making soup; mixes for making soup; meat and vegetable extracts for soups; soup powders, namely, preparations for making soups; soup cubes; pre-cooked soup; consommés; soups; soup concentrates; broth as soup; preparations for making bouillon; bouillon
Goods and Services
Thickening agents for cooking foodstuffs; vegetable thickeners; seasonings; sauces for chicken; cooking sauces; dressings for food; sauces; salt for preserving foodstuffs; relish as condiment; pepper spice; meat gravies; meat tenderizers, for household purposes; minced garlic as condiment; seasoned coating for meat, fish, poultry; marinades containing seasonings; marinades; garden herbs, preserved as seasonings; dry seasoning mixes for stews; marinades containing herbs; stew seasoning mixes; vegetable concentrates used for seasoning; spicy sauces; savory sauces used as condiments; condiments, namely, oyster sauce, pepper sauce, pickled ginger, prepared horseradish; sauces as condiment; spice extracts; spice preparations; seasoning mixes; seaweed as condiment; alimentary seasonings; dried herbs; food dressings as sauces; curry as spice; aromatic preparations for food, namely, vegetable concentrates used for seasoning; flavourings, other than essential oils, for soups; flavorings, other than essential oils, for beverages and seasonings; salts; spiced salt
Goods and Services
Promotional marketing; product marketing; on-line advertising on a computer network; advertising via electronic media and specifically the Internet; advertising of business web sites; advertising; advertising and marketing
Translation of Words in Mark
The English translation of "PODRAVKA" in the mark is "female inhabitant of the river (Drava) basin".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-09-16
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-09-16
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-09-16
Primary Code
035
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Mr. Frederick A. Spaeth
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1308520
International Registration Date
2015-11-13
International Publication Date
2016-09-15
International Renewal Date
2025-11-13
Auto Protection Date
2018-03-15
International Status
001 - Request for extension of protection established
International Status Date
2016-09-15
Priority Claimed In
True
Priority Claimed Date
2015-11-05
First Refusal In
True
Trademark Events
Event Date | Event Description |
2016-09-15 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2016-09-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-09-16 | ASSIGNED TO EXAMINER |
2016-09-20 | APPLICATION FILING RECEIPT MAILED |
2016-09-20 | NON-FINAL ACTION WRITTEN |
2016-09-21 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2016-09-22 | REFUSAL PROCESSED BY MPU |
2016-09-22 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2016-10-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-10-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-10-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-10-05 | EXAMINERS AMENDMENT -WRITTEN |
2016-10-05 | EXAMINER'S AMENDMENT ENTERED |
2016-10-06 | EXAMINERS AMENDMENT MAILED |
2016-10-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-10-13 | REFUSAL PROCESSED BY IB |
2016-11-02 | NOTICE OF PUBLICATION |
2016-11-22 | PUBLISHED FOR OPPOSITION |
2017-02-07 | REGISTERED-PRINCIPAL REGISTER |
2017-05-07 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2017-05-10 | FINAL DISPOSITION PROCESSED |
2017-05-10 | FINAL DISPOSITION NOTICE SENT TO IB |
2017-05-27 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2021-06-28 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-06-28 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-06-28 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-06-28 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-06-28 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2021-07-26 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-07-26 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-07-26 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2022-02-07 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |