LÄDERACH CHOCOLATIER SUISSE - Trademark Details
Status: 700 - Registered
Serial Number
79191574
Registration Number
5243396
Word Mark
LÄDERACH CHOCOLATIER SUISSE
Status
700 - Registered
Status Date
2017-07-18
Filing Date
2016-05-18
Registration Number
5243396
Registration Date
2017-07-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
080301 - Chocolate candies including chocolate candy bars.
Published for Opposition Date
2017-05-02
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
LAM, HAI-LY HUYNH
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHOCOLATIER SUISSE" AND THE PICTORIAL REPRESENTATION OF THE PIECES OF CANDY BARS
Description of Mark
The mark consists of the stylized wording "LÄDERACH" appearing on top of the wording "CHOCOLATIER SUISSE" followed underneath by a pictorial representation of pieces of candy bars.
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, processed cereals, breakfast cereals, ready-to-eat cereals, biscuits, tarts, cakes made with cereals, cereal bars; bread, pastry and confectionery products, namely, chocolate, fondants, cocoa-based ingredients in confectionery products, chocolate based ingredients in confectionery products and chocolate bars; edible ices as food; sugar; honey; golden syrup; yeast, baking powder; salt; mustard; vinegar; sauces; spices; ice for refreshment, all the aforesaid goods are of Swiss origin
Goods and Services
Advertising services; business management for other companies; business administration services; providing office functions; retail store services featuring food and beverages of Swiss origin; retail store services featuring cocoa, cocoa extracts for food and of beverages, chocolate beverages, chocolate, chocolate pastes and chocolate coatings, chocolate bars, chocolate food and drink products, chocolate sauces, sugar confectionery, marzipan, marzipan substitutes, chocolates, also filled with liquids, particularly wines and spirits, pastry and confectionery, ice cream, ice cream powder, candy also filled with liquids, jams, cookies and biscuits; on-line retail store services featuring food and beverages of Swiss origin; on-line retail store services featuring cocoa, cocoa extracts for food and of beverages, chocolate beverages, chocolate, chocolate pastes and chocolate coatings, chocolate bars, chocolate food and drink products, chocolate sauces, sugar confectionery, marzipan, marzipan substitutes, chocolates, also filled with liquids, particularly wines and spirits, pastry and confectionery, ice cream, ice cream powder, candy also filled with liquids, jams, cookies and biscuits; organization of exhibitions for advertising purposes; organization of exhibitions for commercial purposes; business advice relating to franchising
Goods and Services
Services for providing food and drink
Translation of Words in Mark
The English translation of "CHOCOLATIER SUISSE" in the mark is "SWISS CHOCOLATIER".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-09-16
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-09-16
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-09-16
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
25
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
25
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
25
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
25
Address
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Correspondences
Name
Paul Cosmovici
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1308637
International Registration Date
2016-05-18
International Publication Date
2016-09-15
International Renewal Date
2026-05-18
Auto Protection Date
2018-03-15
International Status
001 - Request for extension of protection established
International Status Date
2016-09-15
Priority Claimed In
True
Priority Claimed Date
2016-05-06
First Refusal In
True
Trademark Events
Event Date | Event Description |
2016-09-15 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2016-09-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-09-16 | ASSIGNED TO EXAMINER |
2016-09-20 | APPLICATION FILING RECEIPT MAILED |
2016-09-22 | NON-FINAL ACTION WRITTEN |
2016-09-23 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2016-09-27 | REFUSAL PROCESSED BY MPU |
2016-09-27 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2016-10-16 | REFUSAL PROCESSED BY IB |
2017-03-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-03-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-03-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-03-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-04-03 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
2017-04-07 | LIMITATION OF GOODS RECEIVED FROM IB |
2017-04-12 | NOTICE OF PUBLICATION |
2017-04-12 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2017-04-12 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2017-04-13 | LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED |
2017-04-29 | NOTIFICATION PROCESSED BY IB |
2017-05-02 | PUBLISHED FOR OPPOSITION |
2017-07-18 | REGISTERED-PRINCIPAL REGISTER |
2017-10-18 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2017-10-26 | FINAL DISPOSITION PROCESSED |
2017-10-26 | FINAL DISPOSITION NOTICE SENT TO IB |
2017-11-24 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2018-02-16 | NEW REPRESENTATIVE AT IB RECEIVED |
2018-04-03 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2018-04-03 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-02-25 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-02-25 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-02-25 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-02-25 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-02-25 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2021-11-24 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-11-24 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-11-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |