CAFFÈ SPINNATO - Trademark Details
Status: 404 - U.S. registration cancelled because International Registration cancelled in whole or in part
Image for trademark with serial number 79191171
Serial Number
79191171
Registration Number
5243386
Word Mark
CAFFÈ SPINNATO
Status
404 - U.S. registration cancelled because International Registration cancelled in whole or in part
Status Date
2017-12-14
Filing Date
2016-04-14
Registration Number
5243386
Registration Date
2017-07-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260312, 260321, 261702, 261705 - Ovals with bars, bands or lines. Ovals that are completely or partially shaded. Wavy line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2017-05-02
Attorney Name
Jeffrey B. Sladkus, Esq.
Law Office Assigned Location Code
L90
Employee Name
LORENZO, KATHLEEN H
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CAFFE"
Description of Mark
The mark consists of the wording "CAFFE SPINNATO" appearing within an oval with a wavy line going through the oval.
Goods and Services
Coffee, bakery products, pastry products, ices, namely, fruit ices and edible ices
Translation of Words in Mark
The English translation of "CAFFE" in the mark is "COFFEE".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
H - Section 70 - Cancelled
Class Status Date
2017-12-14
Primary Code
030
Correspondences
Name
Jeffrey B. Sladkus, Esq.
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
0951821
International Registration Date
2007-12-14
International Publication Date
2016-09-01
International Renewal Date
2017-12-14
Auto Protection Date
2018-03-01
International Status
102 - Death of IR (Dead as a Result of Non-Renewal, Renunciation or Cancellation by Holder of International Registration)
International Status Date
2017-12-14
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2016-09-01SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
2016-09-01LIMITATION FROM ORIGINAL APPLICATION ENTERED
2016-09-06NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-09-06ASSIGNED TO EXAMINER
2016-09-10APPLICATION FILING RECEIPT MAILED
2016-09-13NON-FINAL ACTION WRITTEN
2016-09-14NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2016-09-16REFUSAL PROCESSED BY MPU
2016-09-16NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2016-10-28REFUSAL PROCESSED BY IB
2017-03-13TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2017-03-13ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2017-03-14TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-03-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-03-15TEAS/EMAIL CORRESPONDENCE ENTERED
2017-03-20APPROVED FOR PUB - PRINCIPAL REGISTER
2017-04-12NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-04-12NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2017-04-12NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2017-05-02PUBLISHED FOR OPPOSITION
2017-05-02OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-07-18REGISTERED-PRINCIPAL REGISTER
2017-10-13NOTIFICATION PROCESSED BY IB
2017-10-18FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2017-10-23FINAL DISPOSITION PROCESSED
2017-10-23FINAL DISPOSITION NOTICE SENT TO IB
2017-11-10FINAL DECISION TRANSACTION PROCESSED BY IB
2018-07-06DEATH OF INTERNATIONAL REGISTRATION
2018-07-06NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED