WHITWORTHS FUSIONS - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79190884
Serial Number
79190884
Registration Number
5184046
Word Mark
WHITWORTHS FUSIONS
Status
700 - Registered
Status Date
2017-04-18
Filing Date
2016-06-08
Registration Number
5184046
Registration Date
2017-04-18
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2017-01-31
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
FALK, JONATHAN ROBERT
Statements
Goods and Services
Fruits, nuts, vegetables and pulses, all being preserved, dried, cooked or processed; edible processed seeds, namely, sunflower seeds, pumpkin seeds, sesame seeds, flax seeds, chia seeds, hemp seeds, mixed seeds, and pine nuts; preparations and snack foods based on fruits, nuts, vegetables, pulses, and seeds
Goods and Services
Preparations and snack foods based on cereals or rice; preparations and snack foods based on chocolate confectionery and sugar confectionery; honey-coated snack foods consisting principally of rice and cereal
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-09-06
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-09-06
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Scott S. Havlick
Address
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International Registrations
International Registration Number
1307111
International Registration Date
2016-06-08
International Publication Date
2016-09-01
International Renewal Date
2026-06-08
Auto Protection Date
2018-03-01
International Status
001 - Request for extension of protection established
International Status Date
2016-09-01
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2016-09-01SN ASSIGNED FOR SECT 66A APPL FROM IB
2016-09-06NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-09-10APPLICATION FILING RECEIPT MAILED
2016-09-20ASSIGNED TO EXAMINER
2016-09-20NON-FINAL ACTION WRITTEN
2016-09-21NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2016-09-21REFUSAL PROCESSED BY MPU
2016-09-21NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2016-10-13REFUSAL PROCESSED BY IB
2016-11-23TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-11-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-11-24TEAS/EMAIL CORRESPONDENCE ENTERED
2016-11-28APPROVED FOR PUB - PRINCIPAL REGISTER
2016-12-20WITHDRAWN FROM PUB - OG REVIEW QUERY
2017-01-11NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-01-11NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2017-01-11NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2017-01-26NOTIFICATION PROCESSED BY IB
2017-01-31PUBLISHED FOR OPPOSITION
2017-01-31OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-04-18REGISTERED-PRINCIPAL REGISTER
2017-07-18FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2017-07-25FINAL DISPOSITION PROCESSED
2017-07-25FINAL DISPOSITION NOTICE SENT TO IB
2017-08-11FINAL DECISION TRANSACTION PROCESSED BY IB