VALSA - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79190400
Serial Number
79190400
Registration Number
5234381
Word Mark
VALSA
Status
700 - Registered
Status Date
2017-07-04
Filing Date
2016-04-01
Registration Number
5234381
Registration Date
2017-07-04
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2017-04-18
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
JOHNSON, AISHA CLARKE
Statements
Goods and Services
Baby food; dietary supplements for humans and animals; infant formula, dietetic food for children, namely pasta, crackers, adapted for medical use, dietary supplements, protein dietary supplements, dietary supplemental drinks in the nature of vitamin beverages, vitamin drinks, vitamin preparations
Goods and Services
Meat, fish, poultry and game, not live; Meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products, namely, yoghurt, sour whole milk, creams, sour creams, whipped creams, milk drinks, milk-based beverages containing mainly milk, sour milks, milk shakes, soya milk (milk substitute), milk and yoghurt beverages containing lactobacillus; kefir; koumiss; whey; cottage cheese, cheese; cheese spreads; milk powder; milk powder comprising milk salt; milk powder comprising milk mineral concentrate; dried whey products and whey powder; dried whey products and whey powder comprising milk salt; dried whey products comprising milk mineral concentrate; edible oils and fats; edible fats, namely, animal protein being foodstuffs for human use; edible fats comprising milk mineral concentrate; butter, margarine; dairy spreads; soups, milk and cream based dips; fruit juices for cooking
Goods and Services
Coffee, tea, cocoa, artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely processed cereals, ready-to-eat cereals, cereal bars, cereal- based snack food; bread, pastry and confectionery; ice cream; yeast, baking-powder, salt, mustard, vinegar, sauces (condiments); spices; ice; cheese sauce, snacks made from cereals, cocoa, chocolate or coffee; salt derived from milk fractionation; burgers contained in bread rolls; sugar, honey, table syrup; high protein cereal and chocolate bars, pizzas, breads, porridges and gruels made from oats, rice; cocoa-based beverages, prepared coffee and coffee-based beverages, frozen yoghurt
Goods and Services
Beers, mineral and aerated waters and non-alcoholic beverages containing fruit juices; fruit drinks and fruit juices; concentrates, syrups or powders for making soft drinks and fruit drinks; whey beverages; almond milk beverages; non-alcoholic peanut milk beverages, not being a milk substitute; smoothies, sorbet drinks
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2016-08-19
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-19
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-19
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-08-19
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Garfield Goodrum
Address
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International Registrations
International Registration Number
1305954
International Registration Date
2016-04-01
International Publication Date
2016-08-18
International Renewal Date
2026-04-01
Auto Protection Date
2018-02-18
International Status
001 - Request for extension of protection established
International Status Date
2016-08-18
Priority Claimed In
True
Priority Claimed Date
2015-12-09
First Refusal In
True
Trademark Events
Event DateEvent Description
2016-08-18SN ASSIGNED FOR SECT 66A APPL FROM IB
2016-08-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-08-19ASSIGNED TO EXAMINER
2016-08-23APPLICATION FILING RECEIPT MAILED
2016-08-24ASSIGNED TO EXAMINER
2016-08-27NON-FINAL ACTION WRITTEN
2016-08-28NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2016-08-29REFUSAL PROCESSED BY MPU
2016-08-29NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2016-09-16REFUSAL PROCESSED BY IB
2017-02-16NEW REPRESENTATIVE AT IB RECEIVED
2017-02-27TEAS CHANGE OF CORRESPONDENCE RECEIVED
2017-02-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-02-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-02-28TEAS/EMAIL CORRESPONDENCE ENTERED
2017-03-03FINAL REFUSAL WRITTEN
2017-03-03FINAL REFUSAL E-MAILED
2017-03-03NOTIFICATION OF FINAL REFUSAL EMAILED
2017-03-03TEAS REQUEST FOR RECONSIDERATION RECEIVED
2017-03-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-03-03TEAS/EMAIL CORRESPONDENCE ENTERED
2017-03-04APPROVED FOR PUB - PRINCIPAL REGISTER
2017-03-29NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-03-29NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2017-03-29NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2017-04-15NOTIFICATION PROCESSED BY IB
2017-04-18PUBLISHED FOR OPPOSITION
2017-04-18OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-07-04REGISTERED-PRINCIPAL REGISTER
2017-08-03NEW REPRESENTATIVE AT IB RECEIVED
2017-10-04FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2017-10-10FINAL DISPOSITION PROCESSED
2017-10-10FINAL DISPOSITION NOTICE SENT TO IB
2017-10-28FINAL DECISION TRANSACTION PROCESSED BY IB
2017-12-14TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2017-12-14ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2021-07-01TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2021-07-01ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2021-07-01TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
2021-07-01TEAS CHANGE OF CORRESPONDENCE RECEIVED