KITAÏ - Trademark Details
Status: 700 - Registered
Serial Number
79190704
Registration Number
5314181
Word Mark
KITAÏ
Status
700 - Registered
Status Date
2017-10-24
Filing Date
2016-04-20
Registration Number
5314181
Registration Date
2017-10-24
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-08-08
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
VAGHANI, MAYUR C
Statements
Goods and Services
Non-electric utensils for household or kitchen use, namely turners, skimmers, graters, tea serving platter, tea serving boat, teapot, tea cup, tea serving spoon, whisk, colander, mugs, containers for holding tea sold empty, and containers for household or kitchen use; combs and scrub sponges; brushes except paintbrushes, namely clothes brushes; brush-making materials; handoperated cleaning instruments, namely tea cleaning "pickax" cleaning brushes for household use, steel wool for cleaning; unworked or semi-worked glass except building glass; porcelain plates, mugs, tea serving platter, teapot, teacup; earthenware plates, mugs, tea serving platter, teapot, teacup; bottles, namely bottles sold empty; works of art made of porcelain, terracotta or glass; statues or figurines made of porcelain, terracotta or glass; trash cans; glasses, namely, bottles sold empty, teapot, tea serving platter, teacup, containers for holding tea sold empty, mugs, wine glass, decanter; tableware, namely coffee services, scoops, tea services, wine services consisting primarily of wine decanters, wine glasses, wine bottle holder and wine strainers, containers for holding tea sold empty; indoor aquariums
Goods and Services
Coffee, tea, loose tea, tea bags, tea powder, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely tea cakes and coffee cakes, bread, pastry and confectionery in the nature of gum paste, pastilles and candies, edible ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, tea oil for use as a seasoning or condiment, sauces; spices; ice for refreshment; sandwiches, pizzas; pancakes; cookies; cakes; rusks; sugar confectionery; chocolate; beverages based on cocoa, coffee, chocolate or tea
Goods and Services
Beers; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making beverages, namely, fruit drinks, tea drinks; lemonades; fruit nectars; soda water; non-alcoholic aperitifs
Translation of Words in Mark
The English translation of "KITAI" in the mark is "Expectation".
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2016-08-26
Primary Code
021
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-26
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-08-26
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Societe par actions simplifiee a associe unique).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Societe par actions simplifiee a associe unique).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Societe par actions simplifiee a associe unique).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Societe par actions simplifiee a associe unique).
Address
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Correspondences
Name
Jeffrey M. Goehring
Address
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International Registrations
International Registration Number
1306765
International Registration Date
2016-04-20
International Publication Date
2016-08-25
International Renewal Date
2026-04-20
Auto Protection Date
2018-02-25
International Status
001 - Request for extension of protection established
International Status Date
2016-08-25
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2016-08-25 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2016-08-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-08-26 | ASSIGNED TO EXAMINER |
2016-08-26 | NON-FINAL ACTION WRITTEN |
2016-08-27 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2016-08-29 | REFUSAL PROCESSED BY MPU |
2016-08-29 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2016-08-30 | APPLICATION FILING RECEIPT MAILED |
2016-09-16 | REFUSAL PROCESSED BY IB |
2016-12-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-12-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-12-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-12-27 | FINAL REFUSAL WRITTEN |
2016-12-27 | FINAL REFUSAL E-MAILED |
2016-12-27 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2017-06-26 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2017-06-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-06-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-06-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-07-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-08-02 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2017-08-02 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2017-08-08 | PUBLISHED FOR OPPOSITION |
2017-08-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-08-18 | NOTIFICATION PROCESSED BY IB |
2017-10-24 | REGISTERED-PRINCIPAL REGISTER |
2018-01-24 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2018-01-30 | FINAL DISPOSITION PROCESSED |
2018-01-30 | FINAL DISPOSITION NOTICE SENT TO IB |
2018-03-16 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2020-09-25 | NEW REPRESENTATIVE AT IB RECEIVED |