· WILDERNESS · VALLEY WV - Trademark Details
Status: 700 - Registered
Serial Number
79189587
Registration Number
5253111
Word Mark
· WILDERNESS · VALLEY WV
Status
700 - Registered
Status Date
2017-08-01
Filing Date
2016-03-24
Registration Number
5253111
Registration Date
2017-08-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261701, 261705 - Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2017-05-16
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
PINO, BRIAN J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "WILDERNESS VALLEY WV" with the "WV" and line forming the stylized depiction of mountains and valleys.
Goods and Services
Cosmetic skincare and cleansing products and preparations, namely, cosmetic preparations for skin care; beauty care products and preparations, namely, beauty care cosmetics; balms other than for medical purposes, namely non-medicated balms for use on hair, skin, and lips; essential oils, cosmetics, hair lotions; soaps; cosmetic sun blocking preparations; sun-tanning preparations; massage oils, not medicated; natural essential oils for cosmetic purposes; oral hygiene products, namely, toothpaste; dentifrices; mouth washes; breath freshening sprays
Goods and Services
Honey; biological honey for human consumption; propolis (bee glue) for human consumption, royal jelly for human consumption for food purposes not for medical purposes; sweet spreads namely, honey; honey based confectionery, toffees, chocolates, edible ices, processed breakfast cereals made from wheat, oats, or rice all including honey; cocoa spreads; treacle; coffee, tea, cocoa, sugar; flour and preparations made from cereals, bread, pastry and confectionery, namely, vegetal preparations for use as coffee substitutes; yeast, baking-powder; salt, mustard; vinegar; condiments, namely, sauces; spices
Goods and Services
Business management; business administration; advertising; retail and wholesale store services and on-line retailer and whole store services, all featuring cosmetic skincare and cleansing products and preparations, beauty care products and preparations, balms other than for medical purposes, perfumery, essential oils, cosmetics, hair lotions, soaps, cosmetic sun blocking preparations, sun-tanning preparations, massage oils, not medicated, natural oils for cosmetic purposes, oral hygiene products, dentifrices, mouth washes, breath freshening sprays, deodorants and anti-perspirants for personal use, honey, biological honey for human consumption, propolis (bee glue) for human consumption, royal jelly for human consumption not for medical purposes, sweet spreads, namely, honey, honey based confectionery, toffees, chocolates, ices, breakfast cereals made from wheat, oats, or rice all including honey, spreads, treacle, coffee, tea, cocoa, sugar, flour and preparations made from cereals, bread, pastry and confectionery, ices, yeast, baking-powder, salt, mustard, vinegar, condiments, namely, sauces, spices
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-09
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-08-09
Primary Code
035
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited Liability Company).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited Liability Company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Limited Liability Company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Limited Liability Company).
Address
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Correspondences
Name
Michael J. Zingale
Address
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International Registrations
International Registration Number
1304021
International Registration Date
2016-03-24
International Publication Date
2016-08-04
International Renewal Date
2026-03-24
Auto Protection Date
2018-02-04
International Status
001 - Request for extension of protection established
International Status Date
2016-08-04
Priority Claimed In
True
Priority Claimed Date
2015-09-25
First Refusal In
True
Trademark Events
Event Date | Event Description |
2016-08-04 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2016-08-08 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
2016-08-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-08-09 | ASSIGNED TO EXAMINER |
2016-08-13 | APPLICATION FILING RECEIPT MAILED |
2016-08-16 | NON-FINAL ACTION WRITTEN |
2016-08-17 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2016-08-18 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
2016-08-22 | NON-FINAL ACTION WRITTEN |
2016-08-23 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2016-08-25 | REFUSAL PROCESSED BY MPU |
2016-08-25 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2016-09-09 | REFUSAL PROCESSED BY IB |
2016-09-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-09-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-09-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-10-11 | FINAL REFUSAL WRITTEN |
2016-10-11 | FINAL REFUSAL E-MAILED |
2016-10-11 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2017-03-29 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2017-03-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-03-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-04-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-04-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-05-16 | PUBLISHED FOR OPPOSITION |
2017-05-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-08-01 | REGISTERED-PRINCIPAL REGISTER |
2017-11-01 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2017-11-08 | FINAL DISPOSITION PROCESSED |
2017-11-08 | FINAL DISPOSITION NOTICE SENT TO IB |
2017-11-24 | FINAL DECISION TRANSACTION PROCESSED BY IB |