Image Trademark with Serial Number 79189235
Status: 700 - Registered
Serial Number
79189235
Registration Number
5197776
Status
700 - Registered
Status Date
2017-05-09
Filing Date
2016-04-14
Registration Number
5197776
Registration Date
2017-05-09
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
050525, 260317, 260321, 260328, 261925 - Other flowers including daffodils and irises. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals. Other geometric solids.
Published for Opposition Date
2017-02-21
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
CORNWELL, ANDREA B
Statements
Indication of Colors claimed
The color(s) dark green, light green, yellow and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a dark green and light green oval. The edge of the oval trails off into a light green line forming the stem of a yellow and white flower, which appears above the oval.
Goods and Services
Proteins for use in the food industry, namely, proteins to be used in the manufacture of foodstuffs; casein and caseinates for use in the food industry, namely, casein and caseinates to be used in the manufacture of foodstuffs; lactose for use in the food industry, namely, lactose to be used in the manufacture of foodstuffs
Goods and Services
Baby food and infant formula
Goods and Services
Edible oils and fats; milk and milk products, namely, powdered milk, powdered cheese, powdered cream, sterilized milk and cream, cheese, butter, spreadable butter blends, yoghurt, milk solids being milk sugars for food purposes
Goods and Services
Cocoa and coffee; naturally and artificially sweetened beverages based on cocoa and coffee; natural sweeteners, namely, sugar, honey and treacle
Goods and Services
Fruit juices and fruit drinks
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2016-07-18
Primary Code
001
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2016-07-18
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-07-18
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-07-18
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-07-18
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited Liability Cooperative).
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited Liability Cooperative).
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Limited Liability Cooperative).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Limited Liability Cooperative).
Address
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Correspondences
Name
Stacey R. Halpern
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1216667
International Registration Date
2013-10-28
International Publication Date
2016-07-14
International Renewal Date
2023-10-28
Auto Protection Date
2018-01-14
International Status
001 - Request for extension of protection established
International Status Date
2016-07-14
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2016-07-14 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| 2016-07-15 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| 2016-07-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-07-22 | APPLICATION FILING RECEIPT MAILED |
| 2016-07-22 | ASSIGNED TO EXAMINER |
| 2016-07-26 | NON-FINAL ACTION WRITTEN |
| 2016-07-27 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2016-07-27 | REFUSAL PROCESSED BY MPU |
| 2016-07-27 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2016-08-12 | REFUSAL PROCESSED BY IB |
| 2016-11-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-11-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-11-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-12-15 | FINAL REFUSAL WRITTEN |
| 2016-12-15 | FINAL REFUSAL E-MAILED |
| 2016-12-15 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2017-01-06 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-01-06 | EXAMINERS AMENDMENT E-MAILED |
| 2017-01-06 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-01-06 | EXAMINER'S AMENDMENT ENTERED |
| 2017-01-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-02-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-02-01 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2017-02-01 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2017-02-17 | NOTIFICATION PROCESSED BY IB |
| 2017-02-21 | PUBLISHED FOR OPPOSITION |
| 2017-02-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-05-09 | REGISTERED-PRINCIPAL REGISTER |
| 2017-08-09 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2017-08-10 | FINAL DISPOSITION PROCESSED |
| 2017-08-10 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2017-09-22 | FINAL DECISION TRANSACTION PROCESSED BY IB |
