APPLECHEF - Trademark Details
Status: 700 - Registered
Serial Number
79189075
Registration Number
5169002
Word Mark
APPLECHEF
Status
700 - Registered
Status Date
2017-03-28
Filing Date
2016-01-22
Registration Number
5169002
Registration Date
2017-03-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325 - Other leaves.
Published for Opposition Date
2017-01-10
Law Office Assigned Location Code
M40
Employee Name
SCHIMPF, TIMOTHY O
Statements
Indication of Colors claimed
The color(s) light green and dark green is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "APPLECHEF" where the word "APPLE" appears in light green and the word "CHEF" appears in dark green. Attached to the top of the "E" in "APPLE" appears a dark green stem and a dark green leaf.
Goods and Services
Dried fruit and vegetables; candied fruit; candied vegetables; fruit chips; vegetable chips; dried fruit mixes; dried fruits in powder form
Goods and Services
Food seasonings, namely, garlic powder, onion powder, celery powder, leek powder, and tomato powder
Goods and Services
Concentrates and powders used in the preparation of energy drinks and fruit-flavored beverages; powders used in the preparation of fruit-based beverages
Pseudo Mark
APPLE CHEF
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-07-15
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-07-15
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-07-15
Primary Code
032
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (Limited Liability Company).
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (Limited Liability Company).
Address
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Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
DESTEK PATENT ANONIM SIRKETI
Address
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International Registrations
International Registration Number
1302891
International Registration Date
2016-01-22
International Publication Date
2016-07-14
International Renewal Date
2026-01-22
Auto Protection Date
2018-01-14
International Status
001 - Request for extension of protection established
International Status Date
2016-07-14
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2016-07-14 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2016-07-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-07-15 | ASSIGNED TO EXAMINER |
| 2016-07-19 | APPLICATION FILING RECEIPT MAILED |
| 2016-07-19 | NON-FINAL ACTION WRITTEN |
| 2016-07-20 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2016-07-20 | REFUSAL PROCESSED BY MPU |
| 2016-07-20 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2016-08-05 | REFUSAL PROCESSED BY IB |
| 2016-11-21 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2016-11-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-11-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-11-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-12-01 | EXAMINERS AMENDMENT -WRITTEN |
| 2016-12-01 | EXAMINERS AMENDMENT E-MAILED |
| 2016-12-01 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2016-12-01 | EXAMINER'S AMENDMENT ENTERED |
| 2016-12-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-12-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-01-10 | PUBLISHED FOR OPPOSITION |
| 2017-01-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-03-28 | REGISTERED-PRINCIPAL REGISTER |
| 2017-06-28 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2017-07-03 | GENERIC MADRID TRANSACTION CREATED |
| 2017-07-03 | GENERIC MADRID TRANSACTION SENT TO IB |
| 2017-10-06 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2018-01-04 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| 2019-07-25 | CHANGE OF OWNER RECEIVED FROM IB |
| 2019-12-26 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2021-10-21 | NEW REPRESENTATIVE AT IB RECEIVED |
