GREENLEA - Trademark Details
Status: 700 - Registered
Serial Number
79188900
Registration Number
5202238
Word Mark
GREENLEA
Status
700 - Registered
Status Date
2017-05-16
Filing Date
2016-04-19
Registration Number
5202238
Registration Date
2017-05-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030701, 030724, 261701, 261705 - Oxen, cows, calves, bulls. Stylized bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2017-02-28
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
MCMORROW, JANICE LEE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a stylized bull without horns over the term "GREENLEA".
Goods and Services
Meat and meat products and by-products in this class, namely, beef, veal and beef and veal by-products, namely, boneless beef hanging tender, beef thin skirt, boneless beef chuck roll, boneless beef chuck tender, boneless beef chuck and blade, boneless beef shoulder clod, boneless beef IW, boneless beef brisket, boneless beef brisket flat, boneless beef navel end brisket, boneless beef brisket point, boneless beef rib eye roll, boneless beef strip loin, boneless beef tenderloin, boneless beef top sirloin butt, boneless beef rump heart, boneless beef knuckle, boneless beef bottom sirloin triangle, boneless beef outside flat, boneless beef eye of round, boneless beef inside round, boneless beef inside, boneless beef flap meat, boneless beef, boneless beef flank steak, boneless beef inside skirt, boneless beef strip loin IW, and boneless beef rib eye roll; meat extracts; foods prepared from meat and meat products and by-products in this class, namely, meat cuts, meat organs, meat juice, meat jellies, meat extracts and preserves, meat-based mousse, beef patties, meat-based spreads, offal, meat paste, sliced meat, preserved meat, processed meat, prepared meat, sausage meat, salted meat, meat hash, meat stocks, dried meat, fried meat, processed meat, namely, kidneys, bottled cooked meat, ribs cut of meat, meat-based snack foods, head cheese meat product, meat boiled down in soy sauce tsukudani meat, frankfurters, hot dogs, wieners and hamburger meat only not sandwiches, tinned meat and marinated and seasoned meat
Goods and Services
Retail stores and wholesale distributorships featuring meat and meat products; business information, advisory and consultancy services; advertising services, namely, the dissemination and publication of advertising materials; advertising and marketing via electronic media and specifically the Internet
Pseudo Mark
GREEN LEA
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-07-15
Primary Code
029
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-07-15
Primary Code
035
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Christine M. Baker
Address
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International Registrations
International Registration Number
1302482
International Registration Date
2016-04-19
International Publication Date
2016-07-14
International Renewal Date
2026-04-19
Auto Protection Date
2018-01-14
International Status
001 - Request for extension of protection established
International Status Date
2016-07-14
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2016-07-14 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2016-07-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-07-19 | APPLICATION FILING RECEIPT MAILED |
2016-08-04 | ASSIGNED TO EXAMINER |
2016-08-05 | NON-FINAL ACTION WRITTEN |
2016-08-06 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2016-08-08 | REFUSAL PROCESSED BY MPU |
2016-08-08 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2016-08-26 | REFUSAL PROCESSED BY IB |
2016-12-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-12-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-12-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-12-14 | FINAL REFUSAL WRITTEN |
2016-12-14 | FINAL REFUSAL MAILED |
2017-01-18 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2017-01-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-01-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-01-23 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2017-01-23 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2017-01-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-02-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-02-08 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2017-02-08 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2017-02-24 | NOTIFICATION PROCESSED BY IB |
2017-02-28 | PUBLISHED FOR OPPOSITION |
2017-02-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-05-16 | REGISTERED-PRINCIPAL REGISTER |
2017-08-16 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2017-08-22 | FINAL DISPOSITION PROCESSED |
2017-08-23 | FINAL DISPOSITION NOTICE SENT TO IB |
2017-10-20 | FINAL DECISION TRANSACTION PROCESSED BY IB |