COINTREAU CREATIVE CREW - Trademark Details
Status: 700 - Registered
Serial Number
79188922
Registration Number
5188817
Word Mark
COINTREAU CREATIVE CREW
Status
700 - Registered
Status Date
2017-04-25
Filing Date
2016-03-16
Registration Number
5188817
Registration Date
2017-04-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050903, 050913, 260713, 260721 - Oranges, tangerines and the like; grapefruit. Slices or quarters of fruits, open fruits. Two diamonds. Diamonds that are completely or partially shaded.
Published for Opposition Date
2017-02-07
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
LAM, HAI-LY HUYNH
Statements
Indication of Colors claimed
The color(s) white and orange is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The special calligraphy of the verbal elements as well as the figurative element representing a cross section of an orange are depicted in orange and white.
Description of Mark
The mark consists of a design of an orange and white orange slice with the wording "COINTREAU" in orange and white appearing on the top of the orange slice and the wording "CREATIVE CREW" in orange and white appearing below the orange slice and two orange diamonds flank the left and right side of the same orange slice.
Goods and Services
Alcoholic beverages except beers; digesters, namely, liqueurs and spirits; spirits
Goods and Services
Education services, namely, providing classes, seminars and workshops in the field of self-expression relating to art, music, design, film, food, and cocktails; training in the field of art, music, design, film, food, and cocktails; entertainment, namely, cocktail and food tastings and demonstrations, art and design exhibitions, live music performances, and film screenings; organizing community sporting and cultural events; information relating to entertainment; information about education; videotape editing; photography services; organization of competitions in the fields of art, music, design, film, food, and cocktails, all for education or entertainment purposes; organization and conducting of educational colloquiums, conferences or congresses in the fields of art, music, design, film, food, and cocktails; organization of exhibitions for cultural or educational purposes
Goods and Services
Providing of food and drink; providing temporary accommodation; bar services; food and drink catering; hotel services
Classification Information
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2016-07-15
Primary Code
033
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2016-07-15
Primary Code
041
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-07-15
Primary Code
043
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (société par actions simplifiée).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (société par actions simplifiée).
Address
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Correspondences
Name
Bruce S. Londa
Address
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International Registrations
International Registration Number
1302531
International Registration Date
2016-03-16
International Publication Date
2016-07-14
International Renewal Date
2026-03-16
Auto Protection Date
2018-01-14
International Status
001 - Request for extension of protection established
International Status Date
2016-07-14
Priority Claimed In
True
Priority Claimed Date
2015-09-25
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2016-07-14 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2016-07-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-07-15 | ASSIGNED TO EXAMINER |
| 2016-07-19 | APPLICATION FILING RECEIPT MAILED |
| 2016-07-19 | NON-FINAL ACTION WRITTEN |
| 2016-07-20 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2016-07-20 | REFUSAL PROCESSED BY MPU |
| 2016-07-20 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2016-08-05 | REFUSAL PROCESSED BY IB |
| 2016-11-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-11-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-11-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-11-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-12-06 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2017-01-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-01-18 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2017-01-18 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2017-02-03 | NOTIFICATION PROCESSED BY IB |
| 2017-02-07 | PUBLISHED FOR OPPOSITION |
| 2017-02-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-04-25 | REGISTERED-PRINCIPAL REGISTER |
| 2017-07-25 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2017-07-29 | FINAL DISPOSITION PROCESSED |
| 2017-07-29 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2017-08-18 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2020-02-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2021-08-12 | NOTICE OF SUIT |
