ACECOOK - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79186175
Serial Number
79186175
Registration Number
5356983
Word Mark
ACECOOK
Status
700 - Registered
Status Date
2017-12-19
Filing Date
2015-11-09
Registration Number
5356983
Registration Date
2017-12-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260321 - Ovals that are completely or partially shaded.
Published for Opposition Date
2017-10-03
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
ROACH, APRIL K
Statements
Indication of Colors claimed
The color(s) red and white is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The design mark " Acecook" is in red and white color.
Description of Mark
The mark consists of a red oval containing the wording "ACECOOK" in white.
Goods and Services
Pre-cooked curry stew, stew and soup mixes; processed eggs; soya milk, namely, milk substitute
Goods and Services
Cereal preparations, namely, Uncooked udon noodles being Japanese wheat noodles, Oat flakes, Oatmeal, Corn flakes, Powder of sweetened bean jam (Sarashi-an), Uncooked spaghetti noodles, Uncooked somen noodles being very thin Japanese wheat noodles, Instant udon noodles, Instant soba noodles, Instant Chinese noodles, Uncooked soba noodles being Japanese buckwheat noodles, Uncooked Chinese noodles, Uncooked bean-starch noodles (Harusame), Uncooked Chinese rice noodles (Bifun), Uncooked dried pieces of wheat gluten (Fu), uncooked Macaroni, cooked noodles; ravioli; pasta sauce; confectionery, namely, Pellet-shaped rice crackers (Arare), Instant zenzai being red bean dessert paste with pounded mochi cakes, Rice crackers (Senbei), Japanese style steamed cakes (Mushi-gashi), Sweet pounded rice cakes (Mochi-gashi), Castilia sponge cakes, Hardtacks being confectionery biscuits; sandwiches; pizzas; flour
Pseudo Mark
ACE COOK
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-04-22
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-04-22
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
JEFFREY H. KAUFMAN
Address
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International Registrations
International Registration Number
1295886
International Registration Date
2015-11-09
International Publication Date
2016-04-21
International Renewal Date
2025-11-09
Auto Protection Date
2017-10-21
International Status
001 - Request for extension of protection established
International Status Date
2016-04-21
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2016-04-21SN ASSIGNED FOR SECT 66A APPL FROM IB
2016-04-22NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-04-22ASSIGNED TO EXAMINER
2016-04-25ASSIGNED TO EXAMINER
2016-04-25NON-FINAL ACTION WRITTEN
2016-04-26APPLICATION FILING RECEIPT MAILED
2016-04-26NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2016-04-27REFUSAL PROCESSED BY MPU
2016-04-27NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2016-05-14REFUSAL PROCESSED BY IB
2016-07-01NEW REPRESENTATIVE AT IB RECEIVED
2016-10-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-11-07ASSIGNED TO LIE
2016-11-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-11-08TEAS/EMAIL CORRESPONDENCE ENTERED
2016-11-23FINAL REFUSAL WRITTEN
2016-11-23FINAL REFUSAL E-MAILED
2016-11-23NOTIFICATION OF FINAL REFUSAL EMAILED
2017-05-23EXPARTE APPEAL RECEIVED AT TTAB
2017-05-23JURISDICTION RESTORED TO EXAMINING ATTORNEY
2017-05-23EX PARTE APPEAL-INSTITUTED
2017-05-23TEAS REQUEST FOR RECONSIDERATION RECEIVED
2017-06-02ASSIGNED TO LIE
2017-06-02ASSIGNED TO LIE
2017-06-05CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-06-05TEAS/EMAIL CORRESPONDENCE ENTERED
2017-06-05DATA MODIFICATION COMPLETED
2017-06-13EXAMINERS AMENDMENT -WRITTEN
2017-06-13EXAMINERS AMENDMENT E-MAILED
2017-06-13NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-06-13EXAMINER'S AMENDMENT ENTERED
2017-06-13APPROVED FOR PUB - PRINCIPAL REGISTER
2017-06-15EXPARTE APPEAL TERMINATED
2017-06-20LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-07-05NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-07-25PUBLISHED FOR OPPOSITION
2017-07-25OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-08-23WITHDRAWN FROM ISSUE - MANAGING ATTORNEY REQUEST
2017-09-13NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-09-27NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2017-09-27NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2017-10-03PUBLISHED FOR OPPOSITION
2017-10-03OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-10-13NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2017-12-19REGISTERED-PRINCIPAL REGISTER
2018-03-19FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2018-04-02FINAL DISPOSITION PROCESSED
2018-04-02FINAL DISPOSITION NOTICE SENT TO IB
2018-04-24GENERIC MADRID TRANSACTION CREATED
2018-04-24GENERIC MADRID TRANSACTION SENT TO IB
2018-07-13FINAL DECISION TRANSACTION PROCESSED BY IB