PORT CHARLOTTE ISLAY SINGLE MALT PORT CHARLOTTE SCOTTISH BARLEY HEAVILY PEATED ISLAY SINGLE MALT BL BRUICHLADDICH ISLAY MALT - Trademark Details
Status: 700 - Registered
Serial Number
79185925
Registration Number
5220238
Word Mark
PORT CHARLOTTE ISLAY SINGLE MALT PORT CHARLOTTE SCOTTISH BARLEY HEAVILY PEATED ISLAY SINGLE MALT BL BRUICHLADDICH ISLAY MALT
Status
700 - Registered
Status Date
2017-06-13
Filing Date
2015-11-20
Registration Number
5220238
Registration Date
2017-06-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
190903 - Bottles, jars or flasks with straight, vertical sides.
Published for Opposition Date
2017-03-28
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
HALMEN, KATHERINE E
Statements
Certificate of Correction for Registration
The drawing is corrected to appear as follows: PUBLISH NEW CUT In the statement, lines 5-14, " The mark consists of a three-dimensional configuration of the bottle packaging for the goods with wording thereon. The wording "PORT CHARLOTTE", "SCOTTISH BARLEY", "HEAVILY PEATED", and "ISLAY SINGLE MALT" appears vertically, in stylized font along the center of the bottle. To the left of the wording "ISLAY SINGLE MALT" appears stylized letters "B" and "L" overlaid in the center of a design consisting of two concentric circles with the words "BRUICHLADDICH" and "ISLAY SINGLE MALT" appearing between the circles to form a border. The wording "PORT CHARLOTTE" and "ISLAY SINGLE MALT" appears vertically on the neck of the bottle. The bottle and cap are represented with broken lines and are not part of the mark. The broken lines outlining the bottle and cap indicate placement of the mark and are not part of the mark. " should be deleted, and The mark consists of a three-dimensional configuration of the bottle packaging for the goods with wording thereon. The wording "PORT CHARLOTTE" in white, "SCOTTISH BARLEY" in orange, "HEAVILY PEATED" in white, and "ISLAY SINGLE MALT" in black, appears stacked vertically, in stylized font along the center of the bottle. To the left of the wording "ISLAY SINGLE MALT" appears, in white, stylized letters "B" and "L" overlaid in the center of a design consisting of two concentric circles with the words "BRUICHLADDICH" and "ISLAY SINGLE MALT" appearing between the circles to form a border. The wording "PORT CHARLOTTE" in white and "ISLAY SINGLE MALT" in black appears stacked vertically on the neck of the bottle. The bottle and neck are covered in silver foil. The bottle and cap are represented with broken lines and are not part of the mark. The broken lines outlining the bottle and cap indicate placement of the mark and are not part of the mark. The color of the liquid in the bottle does not form part of the mark. should be inserted. In the statement, after line 18, The color(s) black, white, orange, silver is/are claimed as a feature of the mark. should be inserted.
Indication of Colors claimed
The color(s) black, white, orange, silver is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SCOTTISH BARLEY", "HEAVILY PEATED", AND "ISLAY SINGLE MALT"
Description of Mark
The mark consists of a three-dimensional configuration of the bottle packaging for the goods with wording thereon. The wording "PORT CHARLOTTE" in white, "SCOTTISH BARLEY" in orange, "HEAVILY PEATED" in white, and "ISLAY SINGLE MALT" in black, appears stacked vertically, in stylized font along the center of the bottle. To the left of the wording "ISLAY SINGLE MALT" appears, in white, stylized letters "B" and "L" overlaid in the center of a design consisting of two concentric circles with the words "BRUICHLADDICH" and "ISLAY SINGLE MALT" appearing between the circles to form a border. The wording "PORT CHARLOTTE" in white and "ISLAY SINGLE MALT" in black appears stacked vertically on the neck of the bottle. The bottle and neck are covered in silver foil. The bottle and cap are represented with broken lines and are not part of the mark. The broken lines outlining the bottle and cap indicate placement of the mark and are not part of the mark. The color of the liquid in the bottle does not form part of the mark.
Goods and Services
Single malt Scotch whisky produced in the Islay region of Scotland
Translation of Words in Mark
The English translation of the word "Bruichladdich" in the mark is "the steep bank of the lee shore".
Classification Information
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2016-04-15
Primary Code
033
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Private Limited Company).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Private Limited Company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Private Limited Company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Private Limited Company).
Address
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Correspondences
Name
BRUCE S. LONDA
Address
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International Registrations
International Registration Number
1295279
International Registration Date
2015-11-20
International Publication Date
2016-04-14
International Renewal Date
2025-11-20
Auto Protection Date
2018-11-18
International Status
001 - Request for extension of protection established
International Status Date
2016-04-14
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2016-04-14 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2016-04-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-04-15 | ASSIGNED TO EXAMINER |
| 2016-04-19 | APPLICATION FILING RECEIPT MAILED |
| 2016-04-26 | NON-FINAL ACTION WRITTEN |
| 2016-04-27 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2016-04-27 | REFUSAL PROCESSED BY MPU |
| 2016-04-27 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2016-05-14 | REFUSAL PROCESSED BY IB |
| 2016-06-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-06-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-06-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-06-17 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2016-06-17 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2016-08-02 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| 2016-08-02 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
| 2016-08-02 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2016-08-02 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2017-01-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-02-07 | ASSIGNED TO LIE |
| 2017-02-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-02-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-02-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-02-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2017-03-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-03-08 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2017-03-08 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2017-03-28 | PUBLISHED FOR OPPOSITION |
| 2017-03-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-04-22 | NOTIFICATION PROCESSED BY IB |
| 2017-05-19 | CORRECTION TRANSACTION RECEIVED FROM IB |
| 2017-06-13 | REGISTERED-PRINCIPAL REGISTER |
| 2017-09-13 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2017-09-20 | FINAL DISPOSITION PROCESSED |
| 2017-09-20 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2017-09-27 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2017-09-28 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2017-09-28 | POST REGISTRATION ACTION MAILED NO RESPONSE REQUIRED |
| 2017-10-28 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2018-10-10 | TEAS SECTION 7 REQUEST RECEIVED |
| 2018-11-15 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2018-12-03 | POST REGISTRATION ACTION MAILED - SEC. 7 |
| 2019-01-03 | CERTIFICATE OF CORRECTION ISSUED |
| 2019-01-30 | CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED |
| 2020-02-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
