ETI BISCOTTE - Trademark Details
Status: 700 - Registered
Serial Number
79184811
Registration Number
5010382
Word Mark
ETI BISCOTTE
Status
700 - Registered
Status Date
2016-08-02
Filing Date
2015-11-02
Registration Number
5010382
Registration Date
2016-08-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010525, 050702, 260107 - Other representations of the sun. Clusters and sheaves of other grains, including stalks of grains. Circles with a decorative border, including scalloped, ruffled and zig-zag edges.
Published for Opposition Date
2016-05-17
Law Office Assigned Location Code
M80
Employee Name
JACKSON, WILLIAM D
Statements
Indication of Colors claimed
The color(s) orange, black, red, white and yellow is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BISCOTTE"
Description of Mark
The mark consists of the letters "ETI" in red inside a white border with a black carrier appearing next to a stylized black Hittite sun; the term "Biscotte" appears in black beneath "ETI". Beneath the wording appear orange and yellow wheat ears. All of the foregoing is displayed on an orange and yellow background.
Goods and Services
Bakery products made of flour, namely, muffins, cookies; breads; biscuits; chocolates; pastries; crackers; wafers; cakes; tarts; bakery desserts; bakery desserts based on flour and chocolate; mousse desserts; ice cream desserts; ice creams; edible ices
Translation of Words in Mark
The English translation of the wording "ETI BISCOTTE" in the mark is "Hittite breakfast rusk".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-03-18
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
09 - Joint Stock Company
Address
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Party Type
10 - Original Applicant
Legal Entity Type
09 - Joint Stock Company
Address
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Correspondences
Name
GRUP OFIS MARKA PATENT A.S.
Address
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International Registrations
International Registration Number
1292851
International Registration Date
2015-11-02
International Publication Date
2016-03-17
International Renewal Date
2025-11-02
Auto Protection Date
2017-09-17
International Status
001 - Request for extension of protection established
International Status Date
2016-03-17
Priority Claimed In
True
Priority Claimed Date
2015-10-28
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2016-03-17 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2016-03-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-03-19 | ASSIGNED TO EXAMINER |
| 2016-03-22 | APPLICATION FILING RECEIPT MAILED |
| 2016-03-22 | NON-FINAL ACTION WRITTEN |
| 2016-03-23 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2016-03-24 | REFUSAL PROCESSED BY MPU |
| 2016-03-24 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2016-04-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2016-04-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-04-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-04-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-04-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-04-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-05-14 | REFUSAL PROCESSED BY IB |
| 2016-05-17 | PUBLISHED FOR OPPOSITION |
| 2016-05-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-08-02 | REGISTERED-PRINCIPAL REGISTER |
| 2016-11-02 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2016-12-13 | GENERIC MADRID TRANSACTION CREATED |
| 2016-12-13 | GENERIC MADRID TRANSACTION SENT TO IB |
| 2017-05-20 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2021-08-02 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
