ORIENDI - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79183739
Serial Number
79183739
Registration Number
5206751
Word Mark
ORIENDI
Status
700 - Registered
Status Date
2017-05-23
Filing Date
2015-08-05
Registration Number
5206751
Registration Date
2017-05-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
280107 - Inscriptions in Hebrew characters, including the following: ת ש ר ק צ ץ פ ף ע ס נ ן מ ם ל כ ך י ט ח ז ו ה ד ג ב א.
Published for Opposition Date
2017-03-07
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
VIGIL, JACOB E
Statements
Certificate of Correction for Registration
In the statement, lines 6 through 8 should be deleted, and " preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; " should be inserted. In the statement, Column ^, lines 9 through 12, " ices, honey, sauces; spices " should be inserted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the term "ORIENDI" above non-Latin characters that transliterate to "Oriendi".
Goods and Services
[ Meat; preserved and frozen fish; poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats ] * " preserved, dried and cooked fruits and vegetables; jellies, jams, compotes *
Goods and Services
[ Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour; preparations made from cereals, namely, cereal bars; bread; pastry; ices and confectionery, namely, frozen confectionery, fruit ices, pastries with fruit; honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces; spices; ice ] * ices, honey, sauces; spices *
Transliteration Statement
The transliteration of the non-Latin characters in the mark is "Oriendi".
Translation of Words in Mark
The wording "ORIENDI" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-03-04
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-03-04
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
William H. Dippert
Address
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International Registrations
International Registration Number
1290353
International Registration Date
2015-08-05
International Publication Date
2016-03-03
International Renewal Date
2025-08-05
Auto Protection Date
2017-09-03
International Status
001 - Request for extension of protection established
International Status Date
2016-03-03
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2016-03-03SN ASSIGNED FOR SECT 66A APPL FROM IB
2016-03-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-03-04ASSIGNED TO EXAMINER
2016-03-07NON-FINAL ACTION WRITTEN
2016-03-08APPLICATION FILING RECEIPT MAILED
2016-03-08NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2016-03-09REFUSAL PROCESSED BY MPU
2016-03-09NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2016-03-26REFUSAL PROCESSED BY IB
2016-10-05ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2016-10-05ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
2016-12-05TEAS PETITION TO REVIVE RECEIVED
2016-12-05PETITION TO REVIVE-GRANTED
2016-12-05TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-12-05NOTICE OF REVIVAL - MAILED
2016-12-18ASSIGNED TO LIE
2017-01-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-01-06TEAS/EMAIL CORRESPONDENCE ENTERED
2017-01-27EXAMINERS AMENDMENT -WRITTEN
2017-01-27EXAMINERS AMENDMENT E-MAILED
2017-01-27NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-01-27EXAMINER'S AMENDMENT ENTERED
2017-01-27APPROVED FOR PUB - PRINCIPAL REGISTER
2017-02-02LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-02-15NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-02-15NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2017-02-15NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2017-03-07PUBLISHED FOR OPPOSITION
2017-03-07OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-05-23REGISTERED-PRINCIPAL REGISTER
2017-06-09NOTIFICATION PROCESSED BY IB
2017-07-07LIMITATION OF GOODS RECEIVED FROM IB
2017-08-15LIMITATION FROM THE IB EXAMINED AND ENTERED
2017-08-23FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2017-09-02GENERIC MADRID TRANSACTION CREATED
2017-09-02GENERIC MADRID TRANSACTION SENT TO IB
2017-09-27CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-09-27CERTIFICATE OF CORRECTION ISSUED
2017-10-28FINAL DECISION TRANSACTION PROCESSED BY IB
2018-05-27PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
2018-05-31INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE