SHOKU EN - Trademark Details
Status: 700 - Registered
Serial Number
79180003
Registration Number
5088883
Word Mark
SHOKU EN
Status
700 - Registered
Status Date
2016-11-29
Filing Date
2015-11-09
Registration Number
5088883
Registration Date
2016-11-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031915, 031925, 260109, 260121 - Schools of fish (3 or more fish). Other fish. Geometric figures, objects, humans, plants or animals forming or bordering the perimeter of a circle. Circles that are totally or partially shaded.
Published for Opposition Date
2016-09-13
Law Office Assigned Location Code
M60
Employee Name
BRODY, DANIEL S
Statements
Indication of Colors claimed
The color(s) red and blue is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The fish-like elements of the device and the stylized letters "shoku-en" are indicated in blue; the circle element of the device is indicated in red.
Disclaimer with Predetermined Text
"SHOKU"
Description of Mark
The mark consists of a circular design comprising blue fish and a red circle, to the right of which is the wording "SHOKU EN". From the "S" emanates a blue lined fish with a blue eye. White as it appears within the fish represents transparent areas only and is not a feature of the mark.
Goods and Services
Fish fillets; frozen fish; preserved fish
Translation of Words in Mark
"SHOKU" means "food". "EN" means or suggests concepts which refer to "relationships and connections between people". The wording might be interpreted by a Japanese reader to suggest an idea such as "relationships or connections between people through foods".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-01-06
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Charles H. DeVoe
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1282135
International Registration Date
2015-11-09
International Publication Date
2015-12-31
International Renewal Date
2025-11-09
Auto Protection Date
2017-06-30
International Status
001 - Request for extension of protection established
International Status Date
2016-01-03
Priority Claimed In
True
Priority Claimed Date
2015-05-21
First Refusal In
True
Trademark Events
Event Date | Event Description |
2016-01-03 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2016-01-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-01-12 | APPLICATION FILING RECEIPT MAILED |
2016-03-02 | ASSIGNED TO EXAMINER |
2016-03-09 | NON-FINAL ACTION WRITTEN |
2016-03-10 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2016-03-10 | REFUSAL PROCESSED BY MPU |
2016-03-10 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2016-03-26 | REFUSAL PROCESSED BY IB |
2016-07-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-07-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-07-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-07-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-08-03 | EXAMINERS AMENDMENT -WRITTEN |
2016-08-03 | EXAMINERS AMENDMENT E-MAILED |
2016-08-03 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-08-03 | EXAMINER'S AMENDMENT ENTERED |
2016-08-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-08-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-08-24 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2016-08-24 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2016-09-13 | PUBLISHED FOR OPPOSITION |
2016-09-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-11-15 | ASSIGNED TO EXAMINER |
2016-11-29 | REGISTERED-PRINCIPAL REGISTER |
2017-02-09 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
2017-02-17 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2017-02-28 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2017-03-06 | FINAL DISPOSITION PROCESSED |
2017-03-06 | FINAL DISPOSITION NOTICE SENT TO IB |
2017-03-25 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2021-11-29 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |