AGRILAND - Trademark Details
Status: 700 - Registered
Serial Number
79180799
Registration Number
5097848
Word Mark
AGRILAND
Status
700 - Registered
Status Date
2016-12-13
Filing Date
2015-11-10
Registration Number
5097848
Registration Date
2016-12-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050525, 050702, 051303, 051306, 260902 - Other flowers including daffodils and irises. Clusters and sheaves of other grains, including stalks of grains. Grasses. Cacti, including prickly pears. Plain single line squares.
Published for Opposition Date
2016-09-27
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
DELANEY, ZHALEH SYBIL
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a design of a flower having grassy leaves within a single line square with the term "AGRILAND" to the right thereof.
Goods and Services
Alginates for culinary purposes; fruit peel; butter; cranberry sauce compote; jams; canned fruits; fruit chips; frozen fruits; preserved fruit; fruit preserved in alcohol; stewed fruits; crystallized fruits; unflavored, unsweetened gelatin; jellies for food; fruit jellies; ground almonds; marmalades; prepared nuts; pectin for culinary purposes; fruit pulps; fruit-based snack food; raisins; ginger jam
Goods and Services
Flavorings, other than essential oils, for coffee; food flavorings, other than essential oils; flavorings, other than essential oils, for cakes; cocoa-based beverages; chocolate-based beverages; cocoa; coffee; waffles; chocolate; confectionery in the nature of frozen confections, pastilles and cakes; fruit coulis sauces; cakes; ice cream; fruit jellies candy; cake frosting and icing; starch-based binding agents for edible ices; yeast; liquorice; marzipan; candy mints; honey; chocolate-coated nuts; almond paste; pastry dough; cake dough; pastry; baking powder for making cakes; powders for making edible ices; starch-based thickeners for stiffening whipped cream; golden syrup; frozen confections, namely, sherbet-based ices; vanilla flavoring for culinary purposes; powdered ginger spice; sugar; sugar for making candy
Goods and Services
Procurement, namely, purchasing foods and beverages and food preparation services for other businesses; retail or wholesale store services featuring cocoa; retail or wholesale store services featuring food and beverages; retail or wholesale store services featuring confectionery; retail or wholesale store services featuring fruits and vegetables
Pseudo Mark
AGRICULTURE LAND
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-01-28
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-01-28
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-01-28
Primary Code
035
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Société anonyme monégasque).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Société anonyme monégasque).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Société anonyme monégasque).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Société anonyme monégasque).
Address
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Correspondences
Name
Jeffrey B. Sladkus,
Address
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International Registrations
International Registration Number
1283884
International Registration Date
2015-11-10
International Publication Date
2016-01-21
International Renewal Date
2025-11-10
Auto Protection Date
2017-07-21
International Status
001 - Request for extension of protection established
International Status Date
2016-01-21
Priority Claimed In
True
Priority Claimed Date
2015-08-11
First Refusal In
True
Trademark Events
Event Date | Event Description |
2016-01-21 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2016-01-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-02-02 | APPLICATION FILING RECEIPT MAILED |
2016-03-03 | ASSIGNED TO EXAMINER |
2016-03-04 | NEW REPRESENTATIVE AT IB RECEIVED |
2016-03-04 | NON-FINAL ACTION WRITTEN |
2016-03-05 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2016-03-07 | REFUSAL PROCESSED BY MPU |
2016-03-07 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2016-03-26 | REFUSAL PROCESSED BY IB |
2016-08-08 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2016-08-08 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2016-08-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-08-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-08-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-08-12 | EXAMINERS AMENDMENT -WRITTEN |
2016-08-12 | EXAMINERS AMENDMENT E-MAILED |
2016-08-12 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-08-12 | EXAMINER'S AMENDMENT ENTERED |
2016-08-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-09-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-09-07 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2016-09-07 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2016-09-27 | PUBLISHED FOR OPPOSITION |
2016-09-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-10-21 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2016-12-13 | REGISTERED-PRINCIPAL REGISTER |
2017-03-13 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2017-03-15 | FINAL DISPOSITION PROCESSED |
2017-03-15 | FINAL DISPOSITION NOTICE SENT TO IB |
2017-04-01 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2021-12-13 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |