LA DORIA - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79179435
Serial Number
79179435
Registration Number
5314146
Word Mark
LA DORIA
Status
700 - Registered
Status Date
2017-10-24
Filing Date
2015-11-16
Registration Number
5314146
Registration Date
2017-10-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260117, 260121, 260701, 260713, 261102, 261114, 261120, 261121, 261502, 261513 - Two concentric circles. Circles that are totally or partially shaded. Plain diamonds with single or multiple line borders. Two diamonds. Plain single line rectangles. Three or more rectangles. Rectangles inside another rectangle. Rectangles that are completely or partially shaded. Plain single or multiple line polygons. More than one polygon.
Published for Opposition Date
2017-08-08
Law Office Assigned Location Code
N50
Employee Name
HOPKINS II, DEAN ANDRE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "LA DORIA" within two rectangles with rounded corners and sides. Three concentric circles appear behind with a design of a combination of rectangles, polygons, and diamond shapes appearing in the upper portion of the circles.
Goods and Services
PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES, PREPARATIONS MADE WITH TOMATO, NAMELY, TOMATO PRESERVES, TOMATO EXTRACTS, TOMATO PASTE, CANNED, COOKED OR OTHERWISE PROCESSED TOMATOES; TOMATO PUREES, PREPARED TOMATOES, NAMELY, CANNED TOMATOES, TINNED TOMATOES, DICED TOMATOES, PEELED TOMATOES; TINNED FOODSTUFFS, NAMELY, TINNED VEGETABLES; JELLIES, JAMS
Goods and Services
SAUCES, EXCEPT DRESSINGS FOR SALADS; SAUCES, EXCEPT DRESSINGS FOR SALADS, NAMELY, TOMATO SAUCES, PIZZA SAUCE, SPAGHETTI SAUCE, BARBECUE SAUCE, PESTO SAUCE, COOKING SAUCE
Goods and Services
FRUIT BEVERAGES AND FRUIT JUICES
Translation of Words in Mark
The wording "LA DORIA" has no meaning.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-01-26
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-01-26
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-01-26
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
JACOBACCI & PARTNERS S.P.A
Address
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International Registrations
International Registration Number
0544407
International Registration Date
1989-10-06
International Publication Date
2015-12-24
International Renewal Date
2029-10-06
Auto Protection Date
2017-06-24
International Status
001 - Request for extension of protection established
International Status Date
2015-12-30
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2015-12-30SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
2016-01-22PARTIAL CANCELLATION FROM ORIGINAL APPLICATION ENTERED
2016-01-26NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-01-30APPLICATION FILING RECEIPT MAILED
2016-03-09ASSIGNED TO EXAMINER
2016-03-15NON-FINAL ACTION WRITTEN
2016-03-16NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2016-03-16REFUSAL PROCESSED BY MPU
2016-03-16NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2016-04-01REFUSAL PROCESSED BY IB
2016-10-12ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2016-10-12ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
2016-11-21TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-11-21TEAS PETITION TO REVIVE RECEIVED
2016-11-21PETITION TO REVIVE-GRANTED
2016-11-21TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-11-22NOTICE OF REVIVAL - E-MAILED
2016-12-08ASSIGNED TO LIE
2016-12-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-12-08TEAS/EMAIL CORRESPONDENCE ENTERED
2017-01-20FINAL REFUSAL WRITTEN
2017-01-20FINAL REFUSAL E-MAILED
2017-01-20NOTIFICATION OF FINAL REFUSAL EMAILED
2017-04-06TEAS REQUEST FOR RECONSIDERATION RECEIVED
2017-04-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-04-07TEAS/EMAIL CORRESPONDENCE ENTERED
2017-05-16ACTION CONTINUING A FINAL - COMPLETED
2017-05-16CONTINUATION OF FINAL REFUSAL E-MAILED
2017-05-16NOTIFICATION OF SUBSEQUENT FINAL EMAILED
2017-05-24NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2017-05-24NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2017-06-09NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2017-06-14TEAS REQUEST FOR RECONSIDERATION RECEIVED
2017-06-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-06-15TEAS/EMAIL CORRESPONDENCE ENTERED
2017-06-21ASSIGNED TO EXAMINER
2017-06-22EXAMINERS AMENDMENT -WRITTEN
2017-06-22EXAMINERS AMENDMENT E-MAILED
2017-06-22NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-06-22EXAMINER'S AMENDMENT ENTERED
2017-06-22APPROVED FOR PUB - PRINCIPAL REGISTER
2017-07-06LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-07-19NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-07-19NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2017-07-19NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2017-08-08PUBLISHED FOR OPPOSITION
2017-08-08OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-10-24REGISTERED-PRINCIPAL REGISTER
2017-11-03NOTIFICATION PROCESSED BY IB
2018-01-24FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2018-01-31FINAL DISPOSITION PROCESSED
2018-01-31FINAL DISPOSITION NOTICE SENT TO IB
2018-03-16FINAL DECISION TRANSACTION PROCESSED BY IB
2019-07-26NEW REPRESENTATIVE AT IB RECEIVED
2019-11-07INTERNATIONAL REGISTRATION RENEWED