HIPPIE CHIC A HAPPY EXPERIENCE - Trademark Details
Status: 700 - Registered
Serial Number
79179015
Registration Number
5211246
Word Mark
HIPPIE CHIC A HAPPY EXPERIENCE
Status
700 - Registered
Status Date
2017-05-30
Filing Date
2015-08-28
Registration Number
5211246
Registration Date
2017-05-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
032301, 050525 - Butterflies, moths. Other flowers including daffodils and irises.
Published for Opposition Date
2017-03-14
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
LAM, HAI-LY HUYNH
Statements
Indication of Colors claimed
The color(s) light green, orange, yellow, fuchsia, purple, mauve and dark purple is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The term HIPPIE in orange; the term CHIC in fuchsia; the design separating the terms HIPPIE and CHIC in yellow, fuchsia, orange, purple, mauve; the terms "a happy experience" in dark purple, all against a light green background.
Description of Mark
The mark consists of the wording "HIPPIE CHIC" in which the "HIPPIE" portion is in orange and has an orange and yellow flower appearing over each letter "I" and the "CHIC" portion is in fuchsia with a fuchsia and yellow flower appearing over the letter "I". A butterfly design in the colors yellow, fuchsia, orange, purple, mauve and dark purple appears in between the terms "HIPPIE" and "CHIC" and underneath of the foregoing is the phrase "A HAPPY EXPERIENCE" in dark purple. All of the aforementioned is outlined in dark purple and is set against a light green background.
Goods and Services
Grains in the form of seeds for planting fresh vegetables and fruits; fresh fruit and vegetables, particularly green beans, avocado, celery, broccoli, persimmon, cherry, plum, orange, grapefruit, strawberry, raspberry, blackberry, mango, peach, nectarine, pear, pepper, watermelon, grapes, carrot, tomato, beet, cucumber, medlar, melon, apple, lettuce, pomegranate, asparagus, lemon, mandarin, custard apple, onion, zucchini, eggplant, apricot, Saturn nectarine, redcurrant, lime, lychee, pumpkin, jujube, lamb's lettuce, pak choi, turnip, spinach, watercress, cauliflower, artichoke, and peas; fruit and vegetable seeds; natural plants and flowers; malt for brewing and distilling; fresh almonds, walnuts and pistachios
Classification Information
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2016-01-05
Primary Code
031
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Sociedad anónima).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Sociedad anónima).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Sociedad anónima).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Sociedad anónima).
Address
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Correspondences
Name
Justin R. Young
Address
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International Registrations
International Registration Number
1279816
International Registration Date
2015-08-28
International Publication Date
2015-12-24
International Renewal Date
2025-08-28
Auto Protection Date
2017-06-24
International Status
001 - Request for extension of protection established
International Status Date
2015-12-29
Priority Claimed In
True
Priority Claimed Date
2015-07-20
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2015-12-29 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2016-01-04 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| 2016-01-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-01-05 | ASSIGNED TO EXAMINER |
| 2016-01-09 | APPLICATION FILING RECEIPT MAILED |
| 2016-01-11 | NON-FINAL ACTION WRITTEN |
| 2016-01-12 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2016-01-13 | REFUSAL PROCESSED BY MPU |
| 2016-01-13 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2016-02-01 | REFUSAL PROCESSED BY IB |
| 2016-07-12 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2016-07-12 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2016-07-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-07-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-07-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-08-02 | FINAL REFUSAL WRITTEN |
| 2016-08-02 | FINAL REFUSAL E-MAILED |
| 2016-08-02 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2016-11-03 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| 2017-02-01 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2017-02-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-02-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-02-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-02-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-02-22 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2017-02-22 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2017-03-10 | NOTIFICATION PROCESSED BY IB |
| 2017-03-14 | PUBLISHED FOR OPPOSITION |
| 2017-03-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-05-24 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2017-05-24 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2017-05-30 | REGISTERED-PRINCIPAL REGISTER |
| 2017-06-09 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2017-08-30 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2017-09-08 | FINAL DISPOSITION PROCESSED |
| 2017-09-08 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2017-10-28 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2022-01-08 | NEW REPRESENTATIVE AT IB RECEIVED |
