ETIMEK - Trademark Details
Status: 700 - Registered
Serial Number
79179765
Registration Number
5024645
Word Mark
ETIMEK
Status
700 - Registered
Status Date
2016-08-23
Filing Date
2015-10-05
Registration Number
5024645
Registration Date
2016-08-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050702, 260107, 261114, 261116, 261120, 261121 - Clusters and sheaves of other grains, including stalks of grains. Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Three or more rectangles. Rectangles touching or intersecting. Rectangles inside another rectangle. Rectangles that are completely or partially shaded.
Published for Opposition Date
2016-06-07
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
EISNACH, MICHAEL PATRI
Statements
Indication of Colors claimed
The color(s) white, grey, black, ochre, dark red, brown, dark brown, light brown and orange is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a white background with "ETI" in a dark red font outlined in grey and black. There is a stylized grey and white Hittite sun at the top and to the left of the word "ETI". Below "ETI" is the word "MEK" in a dark red font that is outlined in grey and black. There is a stylized design of wheat in black and ochre behind the wording in the mark and extending to both the left and right of the wording. Under the wording is a border of comprised of rectangles. The colors of the rectangles are brown, dark brown, light brown and orange. There is an ochre line above and below the rectangles.
Goods and Services
Biscuits, chocolates, pastries, crackers, wafers, cakes, tarts, prepared desserts in the nature of pastries, baked goods confectionery chocolate in the nature of bakery desserts, ice creams, edible ices, breads, bakery products based on flour
Translation of Words in Mark
The English translation of the word "ETI" in the mark is "Hittite".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-01-05
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
09 - Joint Stock Company
Address
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Party Type
10 - Original Applicant
Legal Entity Type
09 - Joint Stock Company
Address
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Correspondences
Name
Bradley D. Crose
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2735156 |
International Registrations
International Registration Number
1281565
International Registration Date
2015-10-05
International Publication Date
2015-12-31
International Renewal Date
2025-10-05
Auto Protection Date
2017-06-30
International Status
001 - Request for extension of protection established
International Status Date
2016-01-03
Priority Claimed In
True
Priority Claimed Date
2015-10-01
First Refusal In
True
Trademark Events
Event Date | Event Description |
2016-01-03 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2016-01-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-01-09 | APPLICATION FILING RECEIPT MAILED |
2016-01-22 | ASSIGNED TO EXAMINER |
2016-01-28 | NON-FINAL ACTION WRITTEN |
2016-01-29 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2016-02-01 | REFUSAL PROCESSED BY MPU |
2016-02-01 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2016-02-20 | REFUSAL PROCESSED BY IB |
2016-04-29 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-04-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-04-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-04-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-05-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-05-18 | NOTICE OF PUBLICATION |
2016-06-01 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2016-06-01 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2016-06-07 | PUBLISHED FOR OPPOSITION |
2016-08-23 | REGISTERED-PRINCIPAL REGISTER |
2016-09-02 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2016-11-23 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2017-01-12 | GENERIC MADRID TRANSACTION CREATED |
2017-01-12 | GENERIC MADRID TRANSACTION SENT TO IB |
2017-05-27 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2021-09-05 | TEAS SECTION 71 RECEIVED |
2021-09-14 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-09-17 | OFFICE ACTION ISSUED POU1 |