BLISS AND CHIPS - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 79179087
Serial Number
79179087
Word Mark
BLISS AND CHIPS
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2016-10-13
Filing Date
2015-11-23
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Law Office Assigned Location Code
L90
Employee Name
BIBB, SCOTT
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Chilled foods consisting predominantly of fish; extruded potato products for use in food; food preparations with a vegetable base; food products derived from fish; food products made from cooked vegetables; food products made from dried vegetables; foods made from fish; prepared foods consisting principally of fish; rape oil for food; snack food products made wholly or principally of potatoes; snack foods made from dried vegetables; snack foods made from extruded vegetables; snack foods made from potatoes and wheat (potatoes predominating); snack foods made from pre-cooked vegetables; vegetable food products
Goods and Services
Extruded food products made of maize; extruded food products made of rice; food products consisting of cereals; food products containing flour; food products made from potato flour; foods produced from puffed cereals; foodstuffs made from cereals; foodstuffs made from corn; foodstuffs made from maize; foodstuffs made from oats; foodstuffs made of rice; foodstuffs made with cereals; foodstuffs made with flour; gluten prepared as foodstuff; potato flour based snack food products; potato flour for food; rice based snack foods; snack food products consisting of cereal products; snack food products made from cereal flour; snack food products made from maize flour; snack food products made from potato flour; snack food products made from rice; snack food products made from rice flour; snack food products made from soya flour; snack foods consisting principally of extruded cereals; snack foods consisting principally of grain; snack foods consisting principally of rice; snack foods made from corn; snack foods made of wheat; snack foods made of whole wheat; snack foods prepared from cereals; snack foods prepared from grains; snack foods prepared from maize; snack foods prepared from potato flour
Goods and Services
Delivery of food and drink prepared for consumption; delivery of meals and prepared foods; food transportation services; transportation of food
Goods and Services
Arranging for the provision of food; arranging of wedding receptions (food and drink); charitable services, namely, providing food and drink catering; club services for the provision of food and drink; coffee bar and coffee house services (provision of food and drink); consultancy services relating to food; consultation services relating to food; country clubs (providing food, drink and accommodation); food and drink catering; food cooking services; food preparation; hospitality services (food and drink); preparation of food and drink; preparation of take-away and fast food; providing food and drink; provision of carry out foods and beverages; restaurant services for the provision of fast food; take away food services; take out food and beverage services; takeaway food and drink services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-12-30
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-12-30
Primary Code
030
International Class
039 - Transport; packaging and storage of goods; travel arrangement. - Transport; packaging and storage of goods; travel arrangement.
US Class Codes
100, 105
Class Status Code
6 - Active
Class Status Date
2015-12-30
Primary Code
039
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-12-30
Primary Code
043
Correspondences
Name
Christine Betteridge
Address
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International Registrations
International Registration Number
1279979
International Registration Date
2015-11-23
International Publication Date
2015-12-24
International Renewal Date
2025-11-23
Auto Protection Date
2017-06-24
International Status
001 - Request for extension of protection established
International Status Date
2015-12-29
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2015-12-29SN ASSIGNED FOR SECT 66A APPL FROM IB
2015-12-30NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-01-05APPLICATION FILING RECEIPT MAILED
2016-03-15ASSIGNED TO EXAMINER
2016-03-16NON-FINAL ACTION WRITTEN
2016-03-17NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2016-03-17REFUSAL PROCESSED BY MPU
2016-03-17NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2016-05-13REFUSAL PROCESSED BY IB
2016-10-13ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2016-10-13ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
2017-05-24NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2017-05-24NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2017-06-09NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2017-10-13FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2017-10-13FINAL DISPOSITION NOTICE SENT TO IB