ETI MILK BURGER - Trademark Details
Status: 700 - Registered
Serial Number
79177311
Registration Number
5019829
Word Mark
ETI MILK BURGER
Status
700 - Registered
Status Date
2016-08-16
Filing Date
2015-10-02
Registration Number
5019829
Registration Date
2016-08-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011509, 011525, 021107, 270302 - Snowflakes, snow crystals. Other natural phenomena and observable events. Hands, fingers and arms. Representations of human beings or parts of human beings forming letters or numerals, including punctuation.
Published for Opposition Date
2016-05-31
Law Office Assigned Location Code
L40
Employee Name
EISNACH, MICHAEL PATRI
Statements
Indication of Colors claimed
The color(s) black, white, red, blue and gray is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MILK BURGER"
Description of Mark
The mark consists of a black circular design with a white splash. Near the top of the design is the word "ETi" in a red font that is outlined in white and black. To the right of that wording is "MILK BURGER" in a gray font that is outlined in blue. The "K" has a stylized design of a flexed arm at the end of the "K", again in gray and outlined in blue. To the left of "ETi" is a stylized Hittite sun in white. The additional white in the mark is background only and is not claimed as a feature of the mark.
Goods and Services
Biscuits, chocolates, pastries, crackers, wafers, cakes, pies, baked goods confectionery chocolate and desserts, namely, prepared desserts pastries, ice-creams, edible ices
Translation of Words in Mark
The English translation of the word "ETI" in the mark is "HITTITE".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-12-01
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
GRUP OFIS MARKA PATENT A.S.
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 0273515 |
Prior Registration | 2735156 |
International Registrations
International Registration Number
1239043
International Registration Date
2014-10-14
International Publication Date
2015-11-26
International Renewal Date
2024-10-14
Auto Protection Date
2017-05-26
International Status
001 - Request for extension of protection established
International Status Date
2015-11-26
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2015-11-26 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
2015-12-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-12-05 | APPLICATION FILING RECEIPT MAILED |
2016-01-22 | ASSIGNED TO EXAMINER |
2016-01-29 | NON-FINAL ACTION WRITTEN |
2016-01-30 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2016-02-01 | REFUSAL PROCESSED BY MPU |
2016-02-01 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2016-02-20 | REFUSAL PROCESSED BY IB |
2016-02-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-02-26 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-03-08 | ASSIGNED TO LIE |
2016-03-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-03-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-04-01 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2016-04-01 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
2016-04-18 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2016-04-18 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
2016-04-19 | EXAMINERS AMENDMENT -WRITTEN |
2016-04-19 | EXAMINERS AMENDMENT E-MAILED |
2016-04-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-04-19 | EXAMINER'S AMENDMENT ENTERED |
2016-04-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-04-25 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-05-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-05-31 | PUBLISHED FOR OPPOSITION |
2016-05-31 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-08-16 | REGISTERED-PRINCIPAL REGISTER |
2016-11-16 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2017-01-27 | GENERIC MADRID TRANSACTION CREATED |
2017-01-27 | GENERIC MADRID TRANSACTION SENT TO IB |
2017-05-20 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2021-08-16 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |