SOFFIO FINE CHOCOLATE ROSHEN SINCE 1996 - Trademark Details
Status: 700 - Registered
Serial Number
79173434
Registration Number
5024528
Word Mark
SOFFIO FINE CHOCOLATE ROSHEN SINCE 1996
Status
700 - Registered
Status Date
2016-08-23
Filing Date
2015-07-20
Registration Number
5024528
Registration Date
2016-08-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011506, 050525, 060901, 070104, 080301, 261713 - Clouds, fog. Other flowers including daffodils and irises. Forests. Detached house. Chocolate candies including chocolate candy bars. Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2016-06-07
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
LAWRENCE, SUSAN KASTRI
Statements
Indication of Colors claimed
The color(s) brown, beige, yellow, white and blue is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FINE CHOCOLATE" AND "SINCE 1996"
Description of Mark
The mark consists of the wording "SOFFIO" in brown letters underneath which is the design of two chocolate candies, one totally in brown, the other with a brown coating and a beige interior next to which are two vanilla flowers in shades of beige, yellow, and brown underneath which are two vanilla beans in brown; at the top of the mark is the wording "ROSHEN", underlined, with the wording "FINE CHOCOLATE" above it, and the wording "SINCE 1996" below, all in brown; the wording of the mark is set against white and blue clouds, while the candies and flowers are against blue, and in the background in the upper left corner is a depiction of a house and trees in blue as though it's rising out of the clouds, the entire mark is framed within a double brown border.
Goods and Services
Confectionery made of sugar; candy in the nature of caramels; candy in the nature of sweetmeats
Pseudo Mark
SOFFIO FINE CHOCOLATE ROSHEN SINCE NINETEEN NINETY SIX
Translation of Words in Mark
The English translation of "SOFFIO" in the mark is "BREATH" or "BLOW". The wording "ROSHEN" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-10-05
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Stacey J. Watson
Address
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International Registrations
International Registration Number
1267127
International Registration Date
2015-07-20
International Publication Date
2015-10-01
International Renewal Date
2025-07-20
Auto Protection Date
2017-04-01
International Status
001 - Request for extension of protection established
International Status Date
2015-10-01
Priority Claimed In
True
Priority Claimed Date
2015-04-01
First Refusal In
True
Trademark Events
Event Date | Event Description |
2015-10-01 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2015-10-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-10-09 | APPLICATION FILING RECEIPT MAILED |
2015-10-29 | ASSIGNED TO EXAMINER |
2015-11-04 | NON-FINAL ACTION WRITTEN |
2015-11-05 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2015-11-06 | REFUSAL PROCESSED BY MPU |
2015-11-06 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2015-11-27 | REFUSAL PROCESSED BY IB |
2016-01-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-01-26 | ASSIGNED TO LIE |
2016-02-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-02-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-02-23 | REPORT UNRESPONSIVE AMENDMENT - COMPLETED |
2016-02-23 | NOTICE OF UNRESPONSIVE AMENDMENT - MAILED |
2016-03-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-03-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-03-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-03-31 | FINAL REFUSAL WRITTEN |
2016-03-31 | FINAL REFUSAL MAILED |
2016-04-11 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2016-04-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-04-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-04-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-05-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-05-18 | NOTICE OF PUBLICATION |
2016-06-01 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2016-06-01 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2016-06-07 | PUBLISHED FOR OPPOSITION |
2016-07-22 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2016-08-23 | REGISTERED-PRINCIPAL REGISTER |
2016-11-23 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2017-01-13 | GENERIC MADRID TRANSACTION CREATED |
2017-01-13 | GENERIC MADRID TRANSACTION SENT TO IB |
2017-05-27 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2017-12-07 | NEW REPRESENTATIVE AT IB RECEIVED |
2019-01-16 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-01-16 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-04-25 | NEW REPRESENTATIVE AT IB RECEIVED |
2021-02-05 | NEW REPRESENTATIVE AT IB RECEIVED |
2021-04-02 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
2021-08-23 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |