Seaweed extracts for food; alginates for culinary purposes; apple sauce; oysters,not live; blood sausage; broth, bouillons; bouillon concentrates; butter; butter cream; dates; preserved beans; curd; eggs; yolk of eggs; powdered eggs; white of eggs; albumen for culinary purposes; peas, preserved; peanut butter; peanuts,processed; gherkins; fatty substances for the manufacture of edible fats; smoked fish; preserved fish: fish, not live; fillets of fish; foods prepared from fish,namely, salmon tartar; fish preserves; isinglass for food; fishmeal for human consumption; meat, preserved; meat; broth concentrates; meat extracts; meat jellies; meat preserves; salted meat products; fruit jellies; fruit pulp; fruit salads;fruit-based snack food; fruit preserved in alcohol; fruit chips; jellies far food;prawns, not live; poultry, not live; cooked fruits; boiled vegetables; cooked fruits; vegetables, tinned; vegetable salads; roasted seaweed; dried vegetables;dried fruits; herrings; lobsters, not live; ginger jam; yoghurts; vegetable soup preparations; coffee creamers; chocolate nut butter; tripe; crystallized fruits;frosted fruits; potato crisps; potato flakes; potato dumplings; potato fritters;caviar; kefir; chick pea paste; animal marrow for food; bone oil, edible; coconut butter; coconut fat; coconut, desiccated; coconut oil; computes; jams; preserved vegetables; preserved fruits; crayfish, not live; potato croquettes; crustaceans,not live; koumiss; cheese; rennet; salmon, nut live; spiny lobsters, not live;kimchi; liver; liver pate; lentils, preserved; maize oil; almonds, ground;margarine; marmalade; milk; beverages consisting principally of milk; whey;mussels, not live; nuts, prepared; canned fruits; olives, preserved; olive oil for food; palm kernel oil for food; palm oil for food. pectin for culinary purposes;vegetable fats for cooking; piccalilli; pickles; mushrooms, preserved; pollen prepared as foodstuff; cranberry sauce; protein for use as a food additive; rape oil for food; raisins; cream; processed anchovies; sardines; sauerkraut;shellfish, not live; ham; whipping cream; snail eggs for human consumption;sugar

Seaweed extracts for food; alginates for culinary purposes; apple sauce; oysters, not live; blood sausage; broth, bouillons; bouillon concentrates; butter; butter cream; dates; preserved beans; curd; eggs; yolk of eggs; powdered eggs; white of eggs; albumen for culinary purposes; peas, preserved; peanut butter; peanuts, processed; gherkins; fatty substances for the manufacture of edible fats; smoked fish; preserved fish; fish, not live; fillets of fish; foods prepared from fish, namely, salmon tartar; fish preserves; isinglass for food; fishmeal for human consumption; meat, preserved; meat; broth concentrates; meat extracts; meat jellies; meat preserves; salted meat products; fruit jellies; fruit pulp; fruit salads; fruit-based snack food; fruit preserved in alcohol; fruit chips; jellies for food; prawns, not live; poultry, not live; cooked fruits; boiled vegetables; cooked fruits; vegetables, tinned; vegetable salads; roasted seaweed; dried vegetables; dried fruits; herrings; lobsters, not live; ginger jam; yoghurts; vegetable soup preparations; coffee creamers; chocolate nut butter; tripe; crystallized fruits; frosted fruits; potato crisps; potato flakes; potato dumplings; potato fritters; caviar; kefir; chick pea paste; animal marrow for food; bone oil, edible; coconut butter; coconut fat; coconut, desiccated; coconut oil; compotes; jams; preserved vegetables; preserved fruits; crayfish, not live; potato croquettes; crustaceans, not live; koumiss; cheese; rennet; salmon, not live; spiny lobsters, not live; kimchi; liver; liver pate; lentils, preserved; maize oil; almonds, ground; margarine; marmalade; milk; beverages consisting principally of milk; whey; mussels, not live; nuts, prepared; canned fruits; olives, preserved; olive oil for food; palm kernel oil for food; palm oil for food; pectin for culinary purposes; vegetable fats for cooking; piccalilli; pickles; mushrooms, preserved; pollen prepared as foodstuff; cranberry sauce; protein for use as a food additive; rape oil for food; raisins; cream; processed anchovies; sardines; sauerkraut; shellfish, not live; ham; whipping cream; snail eggs for human consumption; sugar-coated and glazed fruits; pork; lard for food; sea-cucumbers, not live; silkworm chrysalis for human consumption; sesame seed paste (tahini); sesame oil; shrimps, not live; soya beans, preserved, for food; soya milk; sunflower oil for food; bacon; edible fats; gelatin for food; suet for food; soups; soup preparations; tuna, not live; frozen fruits; tofu; tomato puree; tomato juice for cooking; truffles, preserved; clams, not live; edible birds' nests; game, not live; sausages; charcuterie; sausages in batter; preparations for making bouillon and broth; onions, preserved; edible oils

Processed herbs; aniseed for use as a flavoring in food and drinks; Food flavorings, namely, infused oils, not being essential oils; wheat flour; baking powder; pastries; beer vinegar; thickening agents for cooking; starch binding agents for ice cream; biscuits; bean paste, namely, bean meal; sweets; buns; unleavened bread; bread; sandwiches; petit-beurre biscuits; chow-chow; chutneys; couscous (semolina); curry powder; custard; desserts, consisting essentially of pasta; ice cream; iced tea; peanut butter confectionery chips; coffee essences for foodstuffs; vinegar; vermicelli; flour based prepared meals, namely, meals consisting primarily of pasta; meat tenderizers, for household purposes; meat pies; meat gravies; fondants; fruit sauces excluding cranberry sauce and applesauce; spring rolls; pastry; royal jelly for human consumption; fruit jelly candy; hominy grits; husked barley; barley meal; crushed barley; dried cereals; preparations made from cereals, namely, granola and granola bars; cereal based snack foods; tea-based iced beverages; spices; spice mixes; cloves; glucose for culinary purposes; gluten additives for culinary purposes; groats for human food; crushed oats; oat flakes; oatmeal; husked oats; halva; yeast; yeast extracts for human consumption; honey; ginger; frozen yoghurt; artificial coffee; vegetal preparations for use as coffee substitutes; coffee; coffee flavorings; coffee based beverages; cocoa; cocoa products, namely, chocolate, chocolate bars and chocolate cakes; cocoa-based beverages; candy for food; capers; caramels; potato flour for food; chewing gum, not for medical purposes; cookies; ketchup; biscuits; cooking salt; confectionery made of sugar; salt for preserving foodstuffs; crackers; herbal infusions, not medicinal; cakes; cake powder; cake batter; edible decorations far cakes; turmeric for food; garden herbs, preserved; ice; liquorice; stick liquorice; gingerbread; corn meal; roasted corn; maize flakes; grits; cornmeal; maize meal; macaroni; macaroons; maltose; malt for human consumption; malt biscuits; malt extract for food; maltose; almond confectionery; marzipan; almond paste; mayonnaise; sea water for cooking; flour for food; farinaceous food pastes for human consumption; molasses; treacle; gruel, with a milk base, for food; coffee beverages with milk; cocoa beverages with milk; chocolate beverages with milk; nutmegs; flour-milling products, namely, wheat flour; muesli; oat-based food, namely, granola and granola bars; pepper spice; noodles; coatings for food made of breading, breadcrumbs; pasta; pastry; pies with a pastry crust; pastilles; petites fours; pancakes; pepper; ginger bread; candy mints; peppermint sweets; flat bread; dried chili peppers for use as a seasoning; pizzas; popcorn; propolis for human consumption; pudding; popcorn; quiches; ravioli; rice; rice pie; rice snacks; relish; ice, natural or artificial; unroasted coffee; saffron for use as a food seasoning; sago; starch-based preparations for stiffening whipped cream; dressings for salad; salt; sandwiches; sauces; sour dough breads; allspice; celery salt; bread rolls; mustard; mustard meal; soya bean paste; soya flour; soya sauce; sherbets; spaghetti; edible ices; powders for ice cream; bicarbonate of soda for cooking purposes; starch for food; star aniseed for use as a flavoring in food and drinks; sushi; natural sweeteners; confections; tabouli; tacos; tapioca; tapioca flour for food; tea; ferments for pastes; tomato sauce; tarts; tortillas; vanilla; vanillin for use as a food flavoring; waffles; flat bread wraps; sausage binding materials, namely, corn starch; seasonings; aromatic preparations for foods, namely, vegetable stock; chicory based coffee substitute; cinnamon; sugar; sugared almonds; confectionery for decorating Christmas trees; rusks

Transport and logistic services in connection with catering and the providing of food and beverages, namely, arranging the transport of food, beverages and food service equipment

Catering; providing of food and beverages for guests