KOROGA - Trademark Details
Status: 700 - Registered
Serial Number
79171836
Registration Number
4957944
Word Mark
KOROGA
Status
700 - Registered
Status Date
2016-05-17
Filing Date
2015-06-11
Registration Number
4957944
Registration Date
2016-05-17
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-03-01
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
MARTIN, CHRISTINE C
Statements
Goods and Services
Sauces; sauces for food; savory sauces, chutneys and seasoning pastes; cooking sauces; chutneys; sauce mixes; pesto sauce; mustard; fruit sauces excluding cranberry sauce and applesauce; canned sauces; curry sauces; ready-made sauces; vegetable purees being sauces; food dressings, namely, sauces; mixes for preparing sauces; prepared foodstuffs, namely, sauces; vegetable pastes being sauces; curry paste; spices; spice mixes; spice preparations, namely, sauces; spice extracts; pepper spice; spice, namely, cinnamon; spice, namely, curry; spice, namely, ginger; spice, namely, cloves; spice, namely, cumin; spices in the form of powders; spice, namely, pepper powder; spice, namely, mustard powder; powdered spice, namely, ginger; spice, namely, clove powder; spice, namely, curry powder; spice, namely, cinnamon powder; marinades containing spices; salts, seasonings, food flavorings and condiments, namely, oyster sauce, ketchup, and sweet chili sauce; food flavorings; seasonings; food seasonings; seasoning mixes; chili seasoning; curry seasoning; marinades containing seasonings; dry seasonings; saffron seasoning; food seasonings; dried coriander for use as a seasoning; preserved herbs; processed herbs; herbal infusions; processed culinary herbs; preserved garden herbs; aromatic preparations for food, namely, processed herbs
Translation of Words in Mark
The English translation of "KOROGA" in the mark is "STIR".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-09-08
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited Company).
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited Company).
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Limited Company).
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Limited Company).
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Bradley M. Stohry
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1263337
International Registration Date
2015-06-11
International Publication Date
2015-09-03
International Renewal Date
2025-06-11
Auto Protection Date
2017-03-03
International Status
001 - Request for extension of protection established
International Status Date
2015-09-03
Priority Claimed In
True
Priority Claimed Date
2015-01-14
First Refusal In
True
Trademark Events
Event Date | Event Description |
2015-09-03 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2015-09-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-09-12 | APPLICATION FILING RECEIPT MAILED |
2015-09-22 | ASSIGNED TO EXAMINER |
2015-09-23 | NON-FINAL ACTION WRITTEN |
2015-09-24 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2015-09-24 | REFUSAL PROCESSED BY MPU |
2015-09-24 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2015-10-09 | REFUSAL PROCESSED BY IB |
2015-11-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-12-07 | ASSIGNED TO LIE |
2015-12-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-12-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-01-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-01-22 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-02-10 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2016-02-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-02-10 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2016-02-27 | NOTIFICATION PROCESSED BY IB |
2016-03-01 | PUBLISHED FOR OPPOSITION |
2016-03-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-05-17 | REGISTERED-PRINCIPAL REGISTER |
2016-06-16 | NEW REPRESENTATIVE AT IB RECEIVED |
2016-08-17 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2016-08-19 | FINAL DISPOSITION PROCESSED |
2016-08-19 | FINAL DISPOSITION NOTICE SENT TO IB |
2016-09-09 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2021-05-17 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |