PRALON - Trademark Details
Status: 700 - Registered
Serial Number
79170554
Registration Number
4916117
Word Mark
PRALON
Status
700 - Registered
Status Date
2016-03-15
Filing Date
2015-04-29
Registration Number
4916117
Registration Date
2016-03-15
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2015-12-29
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
MEINERS, DEBORAH L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Coffee, tea, cocoa and artificial coffee; chocolate-based beverages; cocoa-based beverages; coffee-based beverages; tea-based beverages; rice; tapioca and sago; processed semolina; flour and preparations made from cereals, namely, breakfast cereals; glucose for culinary use; gluten prepared as foodstuff, namely, gluten-free bread; starch for use in manufacturing food; farina for food; baking dough; pasta; bread, pastry and confectionery products, namely, frozen confectionery; confectionery made of sugar; chocolate; pralines; biscuits, cookies; candy; edible ices; frozen yogurt; custard; sugar, honey, golden syrup; caramels; yeast, baking powder; condiments based on fruit sauces, namely, chutneys; spices; seasonings; preserved garden herbs; edible capsules containing the aforesaid ingredients; fillings consisting of the aforesaid ingredients for edible capsules
Goods and Services
Advertising services; business management; business administration services; providing office functions; retail and wholesale store featuring food products, excluding fruit, vegetables and fresh garden herbs; import-export agency services in the field of foodstuffs, excluding fruit, vegetables and fresh garden herbs
Goods and Services
Providing of food and drink; food and drink catering
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-08-14
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2015-08-14
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-08-14
Primary Code
043
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Private Limited liability company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Private Limited liability company).
Address
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Correspondences
Name
Martin W. Schiffmiller
Address
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International Registrations
International Registration Number
1260343
International Registration Date
2015-04-29
International Publication Date
2015-08-13
International Renewal Date
2025-04-29
Auto Protection Date
2017-02-13
International Status
001 - Request for extension of protection established
International Status Date
2015-08-13
Priority Claimed In
True
Priority Claimed Date
2014-11-04
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2015-08-13 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2015-08-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-08-14 | ASSIGNED TO EXAMINER |
| 2015-08-18 | APPLICATION FILING RECEIPT MAILED |
| 2015-08-20 | NON-FINAL ACTION WRITTEN |
| 2015-08-21 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2015-08-21 | REFUSAL PROCESSED BY MPU |
| 2015-08-21 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2015-09-12 | REFUSAL PROCESSED BY IB |
| 2015-09-23 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2015-09-23 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2015-09-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-09-24 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2015-09-24 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2015-10-14 | ASSIGNED TO LIE |
| 2015-10-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-10-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-11-11 | FINAL REFUSAL WRITTEN |
| 2015-11-11 | FINAL REFUSAL E-MAILED |
| 2015-11-11 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2015-11-13 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-11-13 | EXAMINERS AMENDMENT E-MAILED |
| 2015-11-13 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-11-13 | EXAMINER'S AMENDMENT ENTERED |
| 2015-11-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-11-13 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2015-11-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-11-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-11-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-12-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-12-16 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2015-12-16 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2015-12-29 | PUBLISHED FOR OPPOSITION |
| 2015-12-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-01-04 | NOTIFICATION PROCESSED BY IB |
| 2016-03-15 | REGISTERED-PRINCIPAL REGISTER |
| 2016-06-15 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2016-07-01 | FINAL DISPOSITION PROCESSED |
| 2016-07-01 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2016-07-22 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2021-03-15 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
