NINA MURU ANDEAN FIRED GRAIN - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79170494
Serial Number
79170494
Registration Number
5047341
Word Mark
NINA MURU ANDEAN FIRED GRAIN
Status
700 - Registered
Status Date
2016-09-27
Filing Date
2015-01-31
Registration Number
5047341
Registration Date
2016-09-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
010503, 261713 - Sun representing a human face or an animal. Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2016-07-12
Law Office Assigned Location Code
L70
Employee Name
STEIN, JAMES W
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ANDEAN FIRED GRAIN"
Description of Mark
The mark consists of a stylized sun with a face inside above the wording "NINA MURU". Below this is a solid horizontal line. Below the line is the wording "ANDEAN FIRED GRAIN".
Goods and Services
Cereal preparation for food for human consumption, namely, processed cereals; cereal containing fruits, namely, processed cereals; cereal based snack foods; cereals, namely, processed cereals; muesli, energy bars, namely, cereal based energy bar; snack food, namely, cereal based energy bars; food products containing grains, namely, cereal based energy bars; hot sauces; pickled ginger, being condiments; edible salt; seasoning and seasoning mixes; snack food containing herbs or mixture of herbs, namely, cereal based snack bars; herbs, namely, dried herbs; herb mixes, namely, dried herbs, spices, spice mixes, namely, spices
Translation of Words in Mark
The wording "NINA MURU" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-08-14
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Sandiford Tennant LLP
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1260167
International Registration Date
2015-01-31
International Publication Date
2015-08-13
International Renewal Date
2025-01-31
Auto Protection Date
2017-02-13
International Status
001 - Request for extension of protection established
International Status Date
2015-08-13
Priority Claimed In
True
Priority Claimed Date
2014-09-11
First Refusal In
True
Trademark Events
Event DateEvent Description
2015-08-13SN ASSIGNED FOR SECT 66A APPL FROM IB
2015-08-14NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-08-14ASSIGNED TO EXAMINER
2015-08-14NON-FINAL ACTION WRITTEN
2015-08-15NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2015-08-17REFUSAL PROCESSED BY MPU
2015-08-17NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2015-08-18APPLICATION FILING RECEIPT MAILED
2015-09-04REFUSAL PROCESSED BY IB
2015-10-02NEW REPRESENTATIVE AT IB RECEIVED
2016-02-05FAX RECEIVED
2016-02-05FAX RECEIVED
2016-02-10ASSIGNED TO LIE
2016-02-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-02-10AMENDMENT FROM APPLICANT ENTERED
2016-03-01REPORT UNRESPONSIVE AMENDMENT - COMPLETED
2016-03-02NOTICE OF UNRESPONSIVE AMENDMENT - MAILED
2016-03-08FAX RECEIVED
2016-03-15PAPER RECEIVED
2016-03-24CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-03-24AMENDMENT FROM APPLICANT ENTERED
2016-04-14NON-FINAL ACTION WRITTEN
2016-04-15NON-FINAL ACTION MAILED
2016-05-18FAX RECEIVED
2016-05-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-05-20AMENDMENT FROM APPLICANT ENTERED
2016-05-31APPROVED FOR PUB - PRINCIPAL REGISTER
2016-06-06LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-06-22NOTICE OF PUBLICATION
2016-06-22NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2016-06-22NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2016-07-12PUBLISHED FOR OPPOSITION
2016-09-27REGISTERED-PRINCIPAL REGISTER
2016-12-27FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2016-12-28FINAL DISPOSITION PROCESSED
2016-12-28FINAL DISPOSITION NOTICE SENT TO IB
2017-01-12FINAL DECISION TRANSACTION PROCESSED BY IB
2017-06-09NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2021-03-20NEW REPRESENTATIVE AT IB RECEIVED