Meat; poultry; game; fish, not live, frozen fish and processed fish; processed oysters; processed abalone; seafood, not live and processed seafood; meat, fish, poultry and game, preserves; canned, dried, cooked, frozen, preserved and shelf-stable fish and fish products, namely canned fish, canned shrimps and canned fish fillets, fish cakes, crumbed fish portions, battered fish portions, seasoned fish portions, fish fingers, fish sticks, prepared fish fillets, fish preserves, fish stock, prepared whole fish with head and gut, prepared whole fish without head with gut, prepared whole fish without head without gut, prepared whole fish with head without gut; prepared entrees consisting primarily of fish, shell fish and sea fish, meat, poultry, and game, all served as food; crustaceans, not live; shellfish, not live; mollusks, not live; echniderms, not live; prawns, not live; oysters, not live; processed edible seaweed; lobsters, not live; clams, not live; mussels, not live; shrimp, not live; dried seafood in powder form; canned, dried, cooked, chilled, frozen, and shelf stable prepared meals, predominantly of fish, meat or chicken

Live seafood; fish, live; live fish for food purposes; live shellfish for food purposes; shellfish, live; crayfish, live; crustaceans, live; lobsters, live; live blue mussels; live green mussels; live perna viridis mussels; live perna canalicula mussels, live Californian mussels; live brown mussels; live perna perna mussels; oysters, live; spiny lobsters, live; abalone, live; sea-cucumbers, live; shrimps, live; fertilised fish eggs for hatching; unprocessed seaweed, kelp and sea lettuce; unprocessed algae for human consumption; fishmeal for animal consumption