HATTENDO - Trademark Details
Status: 700 - Registered
Serial Number
79167423
Registration Number
4957860
Word Mark
HATTENDO
Status
700 - Registered
Status Date
2016-05-17
Filing Date
2014-12-22
Registration Number
4957860
Registration Date
2016-05-17
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2016-03-01
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
PHAM, LANA H
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the capitalized word, "HATTENDO".
Goods and Services
Cream buns; chocolate; non-medicated lozenges being confectionery; confectionery, namely, fruit jelly candy, jelly beans, candy, caramels and dessert pudding; cakes; bread; buns; sandwiches; hamburger sandwiches; pizzas; hotdog sandwiches; meat pies; tea; tea-based beverages; unroasted coffee; coffee; coffee-based beverages; cocoa; cocoa-based beverages; farinaceous food pastes for human consumption; condiments, namely, salt, pepper, mustard, curry, sugar, sauces, soya sauce and honey
Goods and Services
Cafes; cafeterias; restaurants; self-service restaurants; take-out restaurant services; preschooler and infant care at daycare centers
Translation of Words in Mark
The wording "HATTENDO" has no meaning in a foreign language.
Translation of Words in Mark
The English translation of the word HATTENDO in the mark is Eight Heaven Chapel or Store.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-06-25
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-06-25
Primary Code
043
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (Corporation).
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (Corporation).
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
YAMAHIRO Munenori
Address
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International Registrations
International Registration Number
1252415
International Registration Date
2014-12-22
International Publication Date
2015-06-18
International Renewal Date
2024-12-22
Auto Protection Date
2016-12-18
International Status
001 - Request for extension of protection established
International Status Date
2015-06-18
Priority Claimed In
True
Priority Claimed Date
2014-07-17
First Refusal In
True
Trademark Events
Event Date | Event Description |
2015-06-18 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2015-06-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-06-25 | ASSIGNED TO EXAMINER |
2015-06-30 | APPLICATION FILING RECEIPT MAILED |
2015-07-02 | NON-FINAL ACTION WRITTEN |
2015-07-03 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2015-07-07 | REFUSAL PROCESSED BY MPU |
2015-07-07 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2015-07-24 | REFUSAL PROCESSED BY IB |
2015-11-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-11-30 | ASSIGNED TO LIE |
2015-12-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-12-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-01-07 | EXAMINERS AMENDMENT -WRITTEN |
2016-01-07 | EXAMINERS AMENDMENT E-MAILED |
2016-01-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-01-07 | EXAMINER'S AMENDMENT ENTERED |
2016-01-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-01-07 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2016-01-14 | EXAMINERS AMENDMENT -WRITTEN |
2016-01-14 | EXAMINERS AMENDMENT E-MAILED |
2016-01-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-01-14 | EXAMINER'S AMENDMENT ENTERED |
2016-01-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-01-23 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-02-10 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2016-02-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-02-10 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2016-02-27 | NOTIFICATION PROCESSED BY IB |
2016-03-01 | PUBLISHED FOR OPPOSITION |
2016-03-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-05-17 | REGISTERED-PRINCIPAL REGISTER |
2016-08-17 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2016-08-19 | FINAL DISPOSITION PROCESSED |
2016-08-19 | FINAL DISPOSITION NOTICE SENT TO IB |
2016-09-09 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2021-05-17 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
2021-08-06 | CHANGE OF OWNER RECEIVED FROM IB |