V VIGNE VECCHIE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79165208
Serial Number
79165208
Registration Number
4899923
Word Mark
V VIGNE VECCHIE
Status
700 - Registered
Status Date
2016-02-16
Filing Date
2014-11-26
Registration Number
4899923
Registration Date
2016-02-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
261520, 261521, 261702, 261705 - Polygons inside another polygon. Polygons that are completely or partially shaded. Wavy line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2015-12-01
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
MCDOWELL, MATTHEW J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"VIGNE VECCHIE"
Description of Mark
The mark consists of the wording "Vigne Vecchie" on two lines in a stylized font below a highly stylized "V" with swirl designs on each side all appearing on a hexagon with rounded corners and a thin line around the edge of the hexagon.
Goods and Services
Crockery, namely, pots and kitchen containers; dishes; saucers; pottery, namely, clay pots, bowls, cups, plates, mugs; terracotta pottery, namely, clay food storage jars; terracotta cups; tall terracotta cups; terracotta jugs; terracotta items, namely, clay pots, bowls, cups, plates, mugs; bread boxes; kitchen, cooking and household utensils, namely, spatulas, sieves, kitchen tongs, graters, skimmers, whisks, turners, grills, grill covers, wire baskets, basting spoons; ovenware; wood chopping blocks; wooden cutting boards for the kitchen; kitchen ladles; kitchen ladle holders; heat resistant potholders; cloths for cleaning; cloths for dusting
Goods and Services
Dish towels; bar towels; dish towels for drying glasses; towels for drying glasses; fabric cloths to dry dishes, namely, dish cloths; table covers and table cloths not of paper
Goods and Services
Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; olive oil; oils and fats for food, namely, meat, fish, fruit, vegetable; preserves; tomato paste; concentrated tomato paste; tomato preserves; fruit and vegetable spreads
Goods and Services
Tomato sauce; snacks and savory snacks, namely, granola snacks, wheat-based snack foods, corn-based snack foods, rice-based snack foods; bakery foods; Pastry; chocolate; Bakery products, namely, sweet bakery croutons; mixes for bakery goods; breadsticks; thick breadsticks; crackers; salted biscuits
Goods and Services
Wine
Translation of Words in Mark
The English translation of "Vigne Vecchie" in the mark is "old vines".
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2015-05-26
Primary Code
021
International Class
024 - Textiles and textile goods, not included in other classes; bed and table covers. - Textiles and textile goods, not included in other classes; bed and table covers.
US Class Codes
042, 050
Class Status Code
6 - Active
Class Status Date
2015-05-26
Primary Code
024
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-05-26
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-05-26
Primary Code
030
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2015-05-26
Primary Code
033
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Miriam D. Trudell
Address
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International Registrations
International Registration Number
1247064
International Registration Date
2014-11-26
International Publication Date
2015-05-21
International Renewal Date
2024-11-26
Auto Protection Date
2016-11-21
International Status
001 - Request for extension of protection established
International Status Date
2015-05-21
Priority Claimed In
True
Priority Claimed Date
2014-10-22
First Refusal In
True
Trademark Events
Event DateEvent Description
2015-05-21SN ASSIGNED FOR SECT 66A APPL FROM IB
2015-05-26NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-05-26ASSIGNED TO EXAMINER
2015-05-29NON-FINAL ACTION WRITTEN
2015-05-30APPLICATION FILING RECEIPT MAILED
2015-05-30NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2015-06-01REFUSAL PROCESSED BY MPU
2015-06-01NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2015-06-21REFUSAL PROCESSED BY IB
2015-07-27TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2015-07-27ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2015-09-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-09-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-09-11TEAS/EMAIL CORRESPONDENCE ENTERED
2015-09-19APPROVED FOR PUB - PRINCIPAL REGISTER
2015-10-23ASSIGNED TO LIE
2015-10-26LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-11-11NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-12-01PUBLISHED FOR OPPOSITION
2015-12-01OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-02-16REGISTERED-PRINCIPAL REGISTER
2016-05-16FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2016-05-16FINAL DISPOSITION PROCESSED
2016-05-16FINAL DISPOSITION NOTICE SENT TO IB
2016-07-08FINAL DECISION TRANSACTION PROCESSED BY IB
2021-02-16COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
2022-02-10TEAS SECTION 71 RECEIVED