LIBERTE VERT - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
79165844
Word Mark
LIBERTE VERT
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2016-01-14
Filing Date
2015-03-10
Mark Drawing
4000 - Standard character mark
Typeset
Law Office Assigned Location Code
M40
Employee Name
KHAN, AHSEN M
Statements
Goods and Services
Aromatics (essential oils); flavourings for beverages (essential oils); flavourings for cakes (essential oils); ethereal essences; ethereal oils; bath salts, not for medical purposes; cosmetic preparations for bath; cosmetic dyes; cosmetics; oils for toilet purposes; oils for cosmetic purposes; oils for cleaning purposes; oils for perfumes and scents; mint for perfumery; mint essence (essential oil); cleansing milk for toilet purposes; terpenes (essential oil); essential oils of lemon
Goods and Services
Flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for cakes; flavourings, other than essential oils; essences for foodstuffs, except ethereal essences and essential oils; tea-based beverages; coffee-based beverages; cocoa-based beverages; spices; condiments; cloves (spice); coffee; coffee flavourings; artificial coffee; vegetal preparations for use as coffee substitutes; coffee-based beverages; cocoa; cocoa-based beverages; garden herbs, preserved (seasoning); infusions, not medical; peppers; saffron (seasoning); tea; vanilla (flavouring); seasonings; cinnamon
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2015-06-02
Primary Code
003
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-06-02
Primary Code
030
Correspondences
Name
Oliver Neye
Address
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International Registrations
International Registration Number
1248776
International Registration Date
2015-03-10
International Publication Date
2015-05-28
International Renewal Date
2025-03-10
Auto Protection Date
2016-11-28
International Status
001 - Request for extension of protection established
International Status Date
2015-05-30
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2015-05-30 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2015-06-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-06-06 | APPLICATION FILING RECEIPT MAILED |
| 2015-06-15 | ASSIGNED TO EXAMINER |
| 2015-06-16 | NON-FINAL ACTION WRITTEN |
| 2015-06-17 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2015-06-18 | REFUSAL PROCESSED BY MPU |
| 2015-06-18 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2015-07-04 | REFUSAL PROCESSED BY IB |
| 2016-01-14 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2016-01-14 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2016-11-02 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2016-11-02 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2016-11-18 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2017-01-14 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2017-01-16 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2017-02-03 | FINAL DECISION TRANSACTION PROCESSED BY IB |
