ERIC FAVRE - Trademark Details
Status: 700 - Registered
Serial Number
79165490
Registration Number
4943617
Word Mark
ERIC FAVRE
Status
700 - Registered
Status Date
2016-04-26
Filing Date
2014-12-30
Registration Number
4943617
Registration Date
2016-04-26
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-02-09
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
CROWLEY, SEAN MICHAEL
Statements
Goods and Services
Electric machines for preparing hot beverages, namely, pressurized steam and hot-water injection machines for preparing coffee, tea, cocoa, infusions, herbal tea, milk, milk-based beverages, bouillons, soups and broths from capsules
Goods and Services
Coffee, tea, cocoa; substitutes for these goods, namely, coffee substitutes based on grains, coffee substitutes based on chicory, coffee beans, cocoa mixes; coffee in capsules, tea in capsules, cocoa in capsules; chocolate-based beverages; cocoa-based beverages; coffee-based beverages; tea-based beverages; chocolate powder; tea for infusions; herbal teas, other than those for medicinal use, in capsules; non-medicinal herbal infusions in capsules for preparing beverages based on coffee, cereals, tea, artificial coffee, plants, cocoa or chocolate; sauces and concentrates for making sauces
Classification Information
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
6 - Active
Class Status Date
2015-05-26
Primary Code
011
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-05-26
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Société anonyme (S.A.)).
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Société anonyme (S.A.)).
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Société anonyme (S.A.)).
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Société anonyme (S.A.)).
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Josh A. Partington
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1247835
International Registration Date
2014-12-30
International Publication Date
2015-05-21
International Renewal Date
2024-12-30
Auto Protection Date
2017-04-22
International Status
001 - Request for extension of protection established
International Status Date
2015-05-21
Priority Claimed In
True
Priority Claimed Date
2014-07-08
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2015-05-21 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2015-05-22 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| 2015-05-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-05-26 | ASSIGNED TO EXAMINER |
| 2015-05-30 | APPLICATION FILING RECEIPT MAILED |
| 2015-06-04 | NON-FINAL ACTION WRITTEN |
| 2015-06-05 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2015-06-08 | REFUSAL PROCESSED BY MPU |
| 2015-06-08 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2015-06-27 | REFUSAL PROCESSED BY IB |
| 2015-10-23 | CORRECTION TRANSACTION RECEIVED FROM IB |
| 2015-11-09 | CORRECTION FROM IB ENTERED - ATTORNEY REVIEW REQUIRED |
| 2015-11-20 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2015-11-20 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2015-12-03 | ATTORNEY REVIEW COMPLETED |
| 2015-12-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-12-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-12-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-01-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-01-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-01-20 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2016-01-20 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2016-02-05 | NOTIFICATION PROCESSED BY IB |
| 2016-02-09 | PUBLISHED FOR OPPOSITION |
| 2016-02-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-04-26 | REGISTERED-PRINCIPAL REGISTER |
| 2016-07-26 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2016-07-27 | FINAL DISPOSITION PROCESSED |
| 2016-07-27 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2016-08-12 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2021-04-26 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
