QIC - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
79164528
Word Mark
QIC
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2017-03-17
Filing Date
2015-03-23
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Law Office Assigned Location Code
N10
Employee Name
FAIRBANKS, RONALD L
Statements
Indication of Colors claimed
The color(s) black and red is/are claimed as a feature of the mark.
Desription of the Colors Claimed
Red: letter Q; black: letter I and C.
Goods and Services
Frozen fruits; fruit-based snack food; frozen meat; frozen vegetables
Goods and Services
Bread; pastries; buns; brioches; cookies; tarts; crackers; pizza; fruit pies; cakes; pasta; cereal bars; waffles; pancakes; bread doughs; ravioli; quiche; croissants
Goods and Services
Sherbets beverages; vegetable juices beverages; smoothies
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-05-11
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-05-11
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-05-11
Primary Code
032
Correspondences
Name
Maria Laura Lauri
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1245364
International Registration Date
2015-03-23
International Publication Date
2015-05-07
International Renewal Date
2025-03-23
Auto Protection Date
2016-11-07
International Status
001 - Request for extension of protection established
International Status Date
2015-05-07
Priority Claimed In
True
Priority Claimed Date
2015-02-24
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2015-05-07 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2015-05-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-05-15 | APPLICATION FILING RECEIPT MAILED |
| 2015-06-25 | ASSIGNED TO EXAMINER |
| 2015-06-26 | SUSPENSION LETTER WRITTEN |
| 2015-06-27 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2015-06-29 | REFUSAL PROCESSED BY MPU |
| 2015-06-29 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2015-07-17 | REFUSAL PROCESSED BY IB |
| 2016-01-14 | ASSIGNED TO LIE |
| 2016-01-19 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2016-07-20 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2016-08-18 | NON-FINAL ACTION WRITTEN |
| 2016-08-19 | NON-FINAL ACTION MAILED |
| 2016-10-12 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2016-10-12 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2016-10-28 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2017-03-17 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2017-03-17 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2017-04-13 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| 2018-03-17 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2018-03-19 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2018-05-04 | FINAL DECISION TRANSACTION PROCESSED BY IB |
